Mariscos San Pedro

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Mariscos San Pedro Fish For People. 🎏 Mariscos San Pedro is a new Mexican seafood restaurant located in the heart of Pilsen neighborhood in the former Dusek’s restaurant space.
(1724)

Featuring sustainably sourced seafood, a finely curated wine list, seasonal cocktails, and superb spirit list from the trios of chefs of the acclaimed Le Bouchon, Obelix, and Taqueria Chingon. Within the same walls you will find premier music venue Thalia Hall, cocktail bar Punch House, and piano bar Tack Room.

TUNA TOSTADA SZN! Open at 5
28/05/2026

TUNA TOSTADA SZN! Open at 5

16/05/2026

Brunch available every weekend from 11am-2:30pm!

🍞 ROMPOPE FRENCH TOAST• rum raisins, flan ice cream, citrus zest

Come hungry! 😋

15/05/2026

Friday looks good on Chicago, and Salmon Ceviche understood the assignment. ☀️

Tossed in ponzu, fish sauce, and coconut milk, topped with red sorrel, crispy coconut, and plantains, then finished tableside with coconut leche de tigre to pull all those Caribbean notes into focus. Bright, cool, and exactly the move for a day like this.

Come hungry. ¡Salud!



It may be World Cocktail Day, but we’ll make up for it with weekend brunch. Start with a San Pedro Carajillo and stay fo...
13/05/2026

It may be World Cocktail Day, but we’ll make up for it with weekend brunch. Start with a San Pedro Carajillo and stay for the spread! A very good reminder that brunch at Mariscos knows its way around a cocktail. ¡Salud!

Link in bio to book that brunch res. Come hungry!

11/05/2026

Our new Tostada Mixta “La Chingona” comes loaded with spicy tuna, shrimp, octopus, house guac, salsa negra, and a bright citrus finish from first bite to last. The perfect way to start your week. 👌

Come hungry. ¡Salud!

10/05/2026

Wishing you all a beautiful Mother’s Day! 💕

10/05/2026

More raw bar. More wood fire.
A busy Saturday night at Mariscos San Pedro unfolded across the entire dining room tonight with ceviches, live-fire cooking, and plenty of craft cocktails.

From crudos and tostadas to whole and pollo asada coming straight off the hearth, the new menu brings the energy of the open kitchen closer to the table.

Visit our website or use link in bio to reserve .


Feliz Día de las Madres! This Mother’s Day weekend, celebrate mom with dinner or weekend brunch at Mariscos San Pedro.Th...
08/05/2026

Feliz Día de las Madres! This Mother’s Day weekend, celebrate mom with dinner or weekend brunch at Mariscos San Pedro.

The new Camarones Zarandeados is the perfect gift for her. Wood-fired for smoky depth with tamarind, green papaya, and guajillo. What’s there not to love?! 🤤

Come hungry. ¡Salud!


07/05/2026

New seasonal tres leches has entered the chat.
Soft, rich, and finished with house-made strawberry-rhubarb compote, house-made ice cream, shortcrust crumbles, and orange zest for just the right lift. Save room at the end of dinner. This one deserves its own moment.

Come hungry. Salud!


04/05/2026

Monday is always top-tier with $2 cold oysters and half-off wine bottles!

Doors open at five! 🦪🥂


03/05/2026

Weekend brunch is looking very good over here!

Snickerdoodle cookies, strawberry-rhubarb galette, an MSP Classic Breakfast with bacon wrapped 🐙, and a nopales galette that deserves your full attention.

Mother’s Day weekend is IN A WEEK, so consider this a gentle nudge to make the reservation for brunch or dinner. Come hungry. ¡Salud!



Address

1227 W 18th Street
IL
60608

Opening Hours

Monday 17:00 - 21:00
Tuesday 17:00 - 21:00
Thursday 17:00 - 21:00
Friday 17:00 - 22:00
Saturday 11:00 - 14:30
17:00 - 22:00
Sunday 11:00 - 14:30
17:00 - 21:00

Telephone

(312) 526-3851

Website

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