09/18/2026
Four courses, four pours, one night. Executive Chef Jose Marty — the chef behind the Lost Barrel kitchen and LoCo Kitchen catering — is teaming up with head brewer Dan to build a menu around what's coming out of our tanks this fall.
Every plate is matched to a Lost Barrel b**r, start to finish. Come hungry, stay a while, let us handle the rest.
Full schedule & reservations: bit.ly/lostbarrelfalldinner