08/01/2022
Post 100❗️
Since 100 is a pretty cool number, we decided to dig a little deeper than corny (🌽) vegetable puns for this post.
That’s why we hopped on out to and talked with Kris Larson (Theodora’s General Manager) about what it’s like to be a modern, small-scale organic farmer. Over the next week, we’ll be posting some of our favorite clips from the interview. Here’s a little taste!