10/04/2026
Next up on the international flavor quest: Filipino Adobo! 🇵🇭 Dark, rich, and spicy!
This Saturday, October 10 from 3:00 PM – 7:00 PM at Green Thumb Nursery
If you've never had it, Adobo is a classic comfort food—a savory, tangy Filipino braise simmered in a deep soy sauce, black pepper, vinegar, and heavy garlic blend.
Looking for something quick and filling? Grab The Bowl ($12) for a generous serving of basmati rice topped with your choice of adobo, or turn it into a Bowl Meal ($15) with an extra side and a drink. Want the full experience? Go for The Bento ($20) to build a custom feast with your choice of main, three sides, a drink, and a slice of our signature pies or cookies.
Check out the full menu below and come build your perfect meal this Saturday! 👇
🚚 Smokin’ Pi MENU
Saturday, October 10 • 3:00 PM – 7:00 PM
🥢 THE MAINS
Our Adobo is a traditional Filipino braise slowly simmered in a savory and tangy blend of soy sauce, vinegar, and plenty of garlic.
• Adobo Pork Belly (Adobong Liempo)
• Adobo Chicken
• Adobo Mushroom (Vegan)
🥣 THE BOWL – $12
• Includes Basmati Rice and your choice of Main.
• Make it a Bowl Meal ($15): Adds a small side and a drink.
🍱 THE BENTO – $20
• Choose a Main • Choose 3 Sides • Choose a Dessert • Choose a Drink
🍟 THE SIDES
(All sides are Vegan)
• Candied Sweet Potatoes (Kamote Cue) – Warm, sweet, and spiced sweet potato chunks glazed with brown sugar.
• Basmati Rice – Fluffy, fragrant, long-grain white rice.
• Side Salad – Crisp greens with your choice of dressing.
• Atchara – Traditional Filipino pickled green papaya salad with a bright, tangy crunch.
• Potato Chips – Crispy, salty Lays potato chips.
🍰 DESSERTS
• Coffee Cream Pie
• Peanut Butter Cream Pie (Vegan)
• Crème Brûlée Cheesecake
• Assorted Cookies
🥤 DRINKS
• Homemade Four Seasons Fruit Punch (made from real fruit), Coke, Water, or Root B**r (or pick up a drink from our neighbors at Sippin' Pretty before 4pm 🧋)