What are the opening hours?

Monday 8am - 9pm Tuesday 8am - 9pm Wednesday 8am - 9pm Thursday 8am - 9pm Friday 8am - 9pm Saturday 10am - 7pm Sunday 10am - 7pm

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Monica’s Kitchen

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United States
New York, NY
Monica’s Kitchen

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Home made dishes

10/11/2026

🇬🇷 A little taste of Greece at home! 😋❤️

Delicious Greek burgers with my own little twist, fresh cherry tomatoes straight from the garden 🍅, chicken and pork souvlaki, and my homemade tzatziki sauce! 🥙🌿

Fresh ingredients, homemade flavors, and a little Greek love in every bite! 🇬🇷❤️🍽️

09/07/2026

🥬✨ Monica’s Kitchen – Homemade Mini Spanakopitas! ✨🥬

Crispy, golden, and absolutely delicious! 😋 These little spinach pies are made from scratch with fresh spinach, scallions, eggs, and cheese, all wrapped in delicate, crunchy phyllo dough.

💚 Today’s variation: I used mozzarella cheese instead of my usual feta. I normally make them with feta, dill, and garlic, but this version came out just as delicious!

Perfect as an appetizer, snack, or anytime you’re craving a little taste of homemade Greek goodness. 🇬🇷❤️

Crunchy on the outside, savory and delicious on the inside! 🥰

08/31/2026

Easy Dinner! 🥗😋
Wild fresh Canadian salmon, perfectly prepared with herbs, garlic served with a refreshing garden salad made with crisp lettuce, cucumber, shredded carrots, and organic fresh tomatoes straight from the garden 🍅🥒

08/08/2026

Papá a la Huancaina recipe.
A peruvian dish from the region of Huancayo. The creamy spice sauce is poured over cold slices of potato, a bed of lettuce and garnished with boil eggs and black olives.

Delicious cold dish!!😋😋😋

Ingredients:
2 Whole aji amarillo chiles or 1 to 2 tablespoon aji amarillo paste
Olive oil
1/4 white onion, chopped
2 garlic gloves
Kosher salt
12 ounces feta cheese, cut into cubes
1( 5 ounce can) evaporated milk
Pinch of ground tumeric
4 ton5 saltine crackers.

For serving:
4 to 5 leaves iceberg lettuce
5 boiled and peeled russet or yellow potatoes cooled and peeled
1 large boiled egg
3 to 4 pitted kalamata black olives

07/21/2026

🍗✨ Delicious & Juicy Peruvian Chicken! 🇵🇪

Today’s homemade favorite is a traditional Peruvian chicken in ají panca sauce, rich, flavorful, tender, and incredibly juicy! 😋

Ingredients for the Chicken:

4-5 lbs bone-in, skin-on chicken pieces (thighs and drumsticks are best)

1/4 cup soy sauce
1/4 cup olive oil
Juice of 2 limes (about 3 tbsp)
1 tbsp aji panca paste
1 tbsp aji amarillo paste
4-5 garlic cloves, minced
2 tsp ground cumin
1 tbsp smoked paprika
1 tbsp dried oregano
1 tsp salt and 1/2 tsp black pepper

Served with:
🍚 Fluffy rice
🫘 Savory beans
🥗 A fresh salad made with organic mixed vegetables

A comforting meal full of authentic Peruvian flavors that brings everyone to the table. ❤️

07/20/2026

🍽️ Monica’s Kitchen 🍽️

Tonight’s homemade favorites are fresh from my kitchen! ❤️

🐔 Oven-Baked Chicken Cutlets
Here’s my favorite tip: before baking, drizzle a little olive oil over the chicken. It helps lock in the moisture, keeping the chicken breast tender, juicy, and full of flavor.

🥟 Homemade Beef, Peas & Carrots Empanadas – Flaky, golden, and filled with a delicious seasoned beef mixture, sweet peas, and carrots. Comfort food at its best!

07/14/2026

🍝 Monica's Kitchen 🍝

Today's recipe is a rich, comforting Slow-Cooker Bolognese that tastes like it's been simmering in an Italian kitchen all day! ❤️ It's the perfect meal to share with family and friends.

Ingredients:
🫒 2 Tbsp. olive oil
🥬 2 celery stalks, chopped
🥕 1 carrot, chopped
🧅 1 onion, chopped
🧄 3 cloves garlic, finely chopped
🍅 1/3 cup tomato paste
🍷 1/2 cup dry red w**e
🥩 2 lbs. ground beef
🥛 1½ cups whole milk
🍅 1 (28-oz.) can crushed tomatoes
🌿 1½ tsp. dried oregano
🌿 1½ tsp. dried basil
🌿 1 tsp. dried thyme
🌶️ 1/4 tsp. red pepper flakes
✨ 1/4 tsp. ground nutmeg
🧀 1 Parmesan rind (optional)
🧂 Kosher salt & freshly ground black pepper, to taste

To Serve:
🍝 1 lb. fettuccine
🧀 Freshly grated Parmesan cheese
🌿 Chopped fresh basil
🌿 Chopped fresh parsley

Slow-cooked to perfection, this Bolognese develops incredible depth of flavor and a rich, velvety texture. Serve it over fettuccine, top it with plenty of Parmesan, fresh basil, and parsley, and enjoy a delicious homemade Italian dinner.

I hope you enjoy this recipe as much as I do! Let me know if you make it, and don't forget to share your photos. ❤️🍝

07/12/2026

✨ Lunch is served! 🍽️❤️

Today’s menu features delicious spinach & ricotta ravioli tossed in a creamy vodka sauce, served with a fresh salad made with organic mixed greens. 🥬🍝

Simple, comforting, and full of flavor, because homemade meals are always made with love. 💗 😋

07/05/2026

🥞💙Healthy High-Protein Blueberry Pancakes 🥞💙

Starting the day with something delicious, filling, and guilt-free! 💪

1/4 cup blueberries
2 large eggs
1/4 cup Greek yogurt
3/4 cup almond flour
2 tbsp butter, melted
1 tbsp sweetener
1 tsp vanilla
1 tsp baking powder

07/03/2026

✨ Last night homemade dinner at Monica’s Kitchen! ✨

Nothing beats a fresh, flavorful meal made with love. ❤️

🐟 Crispy pan-fried fish
🥒 Homemade creamy tzatziki sauce
🌿 Fragrant cilantro & parsley rice

Simple ingredients, fresh flavors, and the perfect combination for a delicious family meal.

Would you add a squeeze of fresh lemon to your plate? 🍋 Let me know in the comments!

Address

New York, NY

Opening Hours

Monday	8am - 9pm
Tuesday	8am - 9pm
Wednesday	8am - 9pm
Thursday	8am - 9pm
Friday	8am - 9pm
Saturday	10am - 7pm
Sunday	10am - 7pm

Website

facebook.com

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