Vin Sur Vingt (“VSV”), a play on, “Vingt / Vingt”, is a wine lover’s gem with 5 locations throughout New York City and 1 in Washington D.C. Partner and operator, Sebastien Auvet is among a new breed of wine lovers whose focus is on simplicity and authenticity. The menu includes an extensive list of over 50 wines by the glass coupled with a carefully crafted bistro fare. The intimate space was pers
onally designed to resemble the most authentic Bar A Vin in France. A zinc-topped bar runs along its length, with large tilted mirrors hung along a copper plated ceiling to reflect cozy dim lighting. The relaxed ambiance is also prevailed by nostalgic melodies that play softly in the background. All this to ensure an experience that transports you to the very place where these elements were born.
