Eat Safe Cobb

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WAFFLE HOUSE (Cobb Pkwy, Atlanta)Inspection Date: 08/31/26Inspection Type: RoutineScore: 87Violations Noted:• TCS foods ...
09/02/2026

WAFFLE HOUSE (Cobb Pkwy, Atlanta)
Inspection Date: 08/31/26
Inspection Type: Routine
Score: 87

Violations Noted:

• TCS foods in a reach-in cooler near the grill were being held above the required 41°F. The food was moved to another cooler capable of maintaining 41°F or below. (9 points, repeat)

• Food debris and grease had accumulated underneath the grill and inside reach-in coolers along the prep line. (1 point, repeat)

Inspection scores may not equal the total point deductions listed because multiple violations within the same category may only be deducted once, and repeat violations may carry additional weight.

All scores come directly from the Georgia Department of Public Health (DPH).

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BUFFALO WILD WINGS (Barrett Pkwy, Marietta)Inspection Date: 08/31/26Inspection Type: RoutineScore: 97Violations Noted:• ...
09/01/2026

BUFFALO WILD WINGS (Barrett Pkwy, Marietta)
Inspection Date: 08/31/26
Inspection Type: Routine
Score: 97

Violations Noted:

• Several flies were observed throughout the main kitchen, drink storage areas near the beer walk-in cooler, behind the bar, and at the drink station. The facility was instructed to correct the pest issue within 10 calendar days. (3 points)

All scores come directly from the Georgia Department of Public Health (DPH).

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CAFE CLEMENT (Canton Rd, Marietta)Inspection Date: 08/31/26Inspection Type: RoutineScore: 91Violations Noted:• Several T...
09/01/2026

CAFE CLEMENT (Canton Rd, Marietta)
Inspection Date: 08/31/26
Inspection Type: Routine
Score: 91

Violations Noted:

• Several TCS foods in a main-kitchen prep-top cooler were being held above the required 41°F. The items were moved to the walk-in cooler and cooled to 41–42°F during the inspection. (9 points)

All scores come directly from the Georgia Department of Public Health (DPH).

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HONG KONG CITY (S Cobb Dr, Smyrna)Inspection Date: 08/31/26Inspection Type: Follow-UpScore: 96Violations Noted:• Two lar...
09/01/2026

HONG KONG CITY (S Cobb Dr, Smyrna)
Inspection Date: 08/31/26
Inspection Type: Follow-Up
Score: 96

Violations Noted:

• Two large containers of raw chicken wings and one large container of raw sliced beef were tightly wrapped and covered while cooling in the walk-in cooler, preventing proper heat transfer. (3 points)

• Employee personal items were stored in food-service areas, including a beverage in a reach-in cooler, a cell phone and charger on a prep counter, and another cell phone on a dry-storage shelf. (1 point)

All scores come directly from the Georgia Department of Public Health (DPH).

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BIG TOKO BARBEQUE (Food Truck, Marietta)Inspection Date: 08/31/26Inspection Type: RoutineScore: 98Violations Noted:• The...
09/01/2026

BIG TOKO BARBEQUE (Food Truck, Marietta)
Inspection Date: 08/31/26
Inspection Type: Routine
Score: 98

Violations Noted:

• The three-compartment sink at the food truck’s base of operations did not have the required air gap to prevent backflow contamination. (2 points)

All scores come directly from the Georgia Department of Public Health (DPH).

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ANDRETTI INDOOR KARTING AND GAMES (Roswell Rd, Marietta)Inspection Date: 08/28/26Inspection Type: RoutineScore: 91Violat...
09/01/2026

ANDRETTI INDOOR KARTING AND GAMES (Roswell Rd, Marietta)
Inspection Date: 08/28/26
Inspection Type: Routine
Score: 91

Violations Noted:

• Several TCS foods in prep-top coolers in the pizza area and main kitchen were being held above the required 41°F. All affected food was discarded during the inspection. (9 points)

All scores come directly from the Georgia Department of Public Health (DPH).

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CORAZON MEXICANO CANTINA (Bells Ferry Rd, Marietta)Inspection Date: 08/28/26Inspection Type: RoutineScore: 90Violations ...
08/31/2026

CORAZON MEXICANO CANTINA (Bells Ferry Rd, Marietta)
Inspection Date: 08/28/26
Inspection Type: Routine
Score: 90

Violations Noted:

• Multiple TCS foods in the grill-area prep coolers were being held above the required 41°F. Elote cheese was discarded. Lettuce, tomatoes, and queso fresco were allowed to continue cooling and reached 39–40°F. (9 points)

• The grill-area prep-top cooler had an ambient temperature of 46°F and was not maintaining the proper cold-holding temperature. (1 point)

All scores come directly from the Georgia Department of Public Health (DPH).

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POPEYES (Cumberland Mall, Atlanta)Inspection Date: 08/28/26Inspection Type: RoutineScore: 91Violations Noted:• Raw chick...
08/31/2026

POPEYES (Cumberland Mall, Atlanta)
Inspection Date: 08/28/26
Inspection Type: Routine
Score: 91

Violations Noted:

• Raw chicken stored on top of a cold-holding unit was above the required 41°F. The chicken was moved to the walk-in cooler and brought to 41°F. (9 points)

• TCS foods in the kitchen steam table and front prep-line warmer were being held below the required 135°F. The foods were reheated to above 135°F during the inspection. (9 points)

Inspection scores may not equal the total point deductions listed because multiple violations within the same category may only be deducted once, and repeat violations may carry additional weight.

All scores come directly from the Georgia Department of Public Health (DPH).

Follow on Instagram for weekday local inspection updates!

👉 Like & share to help spread the word and keep our community informed — your support makes a difference!

GET FRUITY CAFE SMYRNA (Spring Rd, Smyrna)Inspection Date: 08/28/26Inspection Type: RoutineScore: 82Violations Noted:• T...
08/31/2026

GET FRUITY CAFE SMYRNA (Spring Rd, Smyrna)
Inspection Date: 08/28/26
Inspection Type: Routine
Score: 82

Violations Noted:

• The required certified food safety manager certificate was not posted at the facility. The facility was instructed to post it within 10 days. (4 points)

• Several TCS foods in a prep-top cooler and two-door glass cooler were being held above the required 41°F. Food from the glass cooler was discarded, while recently prepared items from the prep cooler were placed on ice to cool to 41°F. (9 points)

• Three gallon jugs of 2% milk were being held past the manufacturer’s expiration date. All were discarded during the inspection. (3 points)

• An outdated inspection report showing a score of 99 was posted and was not properly displayed in public view. (1 point)

• A two-door glass cooler was holding food above 41°F. All TCS food inside was discarded, and the cooler must be serviced and capable of maintaining 41°F or below before being used again. (1 point)

All scores come directly from the Georgia Department of Public Health (DPH).

Follow on Instagram for weekday local inspection updates!

👉 Like & share to help spread the word and keep our community informed — your support makes a difference!

MR COW (Cumberland Mall, Atlanta)Inspection Date: 08/28/26Inspection Type: RoutineScore: 94Violations Noted:• Mold was o...
08/31/2026

MR COW (Cumberland Mall, Atlanta)
Inspection Date: 08/28/26
Inspection Type: Routine
Score: 94

Violations Noted:

• Mold was observed on the soda nozzles. The nozzles were cleaned and sanitized during the inspection. (4 points, repeat)

• Sanitizer at the three-compartment sink measured 0 PPM. The sanitizer was corrected to 50 PPM chlorine during the inspection. (4 points)

Inspection scores may not equal the total point deductions listed because multiple violations within the same category may only be deducted once, and repeat violations may carry additional weight.

All scores come directly from the Georgia Department of Public Health (DPH).

Follow on Instagram for weekday local inspection updates!

👉 Like & share to help spread the word and keep our community informed — your support makes a difference!

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