08/26/2026
🎉 WEEK ONE WAS A SUCCESS — WEEK 2 IS LIVE! 🎉
We made it through our very first week of the Meal Program, and we couldn’t be more thankful for the response! 🤍
We learned a lot, cooked A LOT 😅, and most importantly—we got to do what we love: feed and serve our community.
So… WEEK 2 ORDERS ARE NOW OPEN! 🍽️
We are adding MORE spots this week, but we’re still keeping things limited as we continue to grow our process. Spots are FIRST COME, FIRST SERVED until we reach our limit.
⭐ Those who ordered Week 1 will be given priority opportunity to reorder for Week 2.
📲 If you’re already on our waitlist, keep an eye on your messages—you should see a PM from us with Week 2 ordering information! No need to comment again.
THIS WEEK’S MENU 👇
🥦 Broccoli Cheddar Chicken Pasta
Creamy, cheesy pasta loaded with chicken & broccoli.
🍗 BBQ Chicken Sliders + Homemade Mac & Cheese
BBQ chicken sliders served with creamy homemade mac & cheese.
🥔 Homestyle Chicken & Gravy + Creamy Mashed Potatoes
A generous portion of seasoned chicken covered in homemade gravy with rich, creamy mashed potatoes.
🍓 BREAKFAST ADD-ON:
Berry French Toast Casserole with strawberries & blueberries + homemade maple cinnamon whipped cream.
🍋 THIS WEEK’S TREAT:
Lemon Cookie Pie
📅 Ordering closes THURSDAY or when all available spots are claimed!
🏡 Pickup: Tuesday, September 1
Want a Week 2 spot? Comment “MEALS” below or send us a message and we’ll send you the full pricing & ordering information!
🤍 Ordered Week 1? We’ll be reaching out to give you the first opportunity to reorder.
🤍 Already on the waitlist? Check your messages—we’ll be reaching out to you too!
Thank you for making Week 1 such a success. We can’t wait to do it again!