Park & A Italia

10/02/2026

09/24/2026

"Wanna grab coffee... oh, we meant w**e." At Italia, happy hour hits different. Swap the small talk for a glass from our Italian w**e list and let the night take its time.

09/17/2026

Three bottles. One pour. Zero regrets. 🍷✨
Consider this your sign to order another bottle.

09/16/2026

Risotto al Limpone e Halibut — almond-crusted Alaskan halibut, pan seared and laid over a crimini mushroom and asparagus risotto. We finish it with house Romesco, fresh gremolata, a raspberry white balsamic reduction from Chef, and a touch of fresh basil. Sweet, savory, and a little unexpected — just like a good date night should be.

09/10/2026

This + no work

Yeah… we’ll take that over answering emails any day.

09/04/2026

The best hours are Happy Hour. Join us at Park & A Italia for your favorite apps, w**e, and a little midweek escape. Cheers to staying awhile.

09/02/2026

This week only at Park & A Italia — Wagyu Romedori. Locally raised Wagyu New York strip served over Chef’s Romesco with creamy sundried tomato polenta, seared asparagus, heirloom tomato bruschetta and fresh gremolata. Bold, vibrant, and made for an Italian night out.

08/21/2026

Craving Italia? 🇮🇹

Get your favorite handcrafted dishes delivered straight to your door or order for pickup.
Made by us. Enjoyed wherever you are. ❤️

08/18/2026

Chicken Piccata
Pan-seared chicken breast tossed in Chef’s bright, buttery piccata sauce, served over angel hair pasta with asparagus and finished with crispy pancetta, fresh lemon, and herbs.

Fresh, savory, and just the right amount of indulgent. ✨

08/14/2026

I hope we have dinner together in every lifetime. 🤍🍝