Fluff Bake Bar

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Fluff Bake Bar Fluff Bake Bar is a Houston-area custom bake shop owned and operated by renowned pastry chef Rebecca

OKTOBERFEST, BUT MAKE IT FLUFF. This Saturday’s Morning Specials are going full Oktoberfest!🌭 Bratwurst Croissant — brat...
10/16/2026

OKTOBERFEST, BUT MAKE IT FLUFF.

This Saturday’s Morning Specials are going full Oktoberfest!

🌭 Bratwurst Croissant — bratwurst, b**r-braised onions, sauerkraut, Gruyère & pickled mustard seeds. A German sausage went to Paris and made some questionable decisions.

🥨 B**r Cheese Pretzel Kolache — smoked sausage, sharp cheddar b**r cheese & pretzel salt. Germany meets Texas. Neither country was consulted.

🥔 German Potato Pancake Quiche — crispy potatoes, bacon, caramelized onions, Emmental & chives. Because apparently potatoes needed a buttery pie crust.

🐝 Bee Sting Croissant — inspired by the German Bienenstich cake, filled with vanilla pastry cream and topped with honey-caramelized almonds. Don’t worry. No actual bees were harmed. Just a few French traditions.

Saturday at 10 AM until we sell out! Limited quantities, as always.

PROST! 🇩🇪🥨🥐

BOO! 👻Well, that was the intention anyway.Meet our newest Friday special… a chocolate tart shell filled with silky choco...
10/15/2026

BOO! 👻

Well, that was the intention anyway.

Meet our newest Friday special… a chocolate tart shell filled with silky chocolate crémeux and topped with a vanilla marshmallow ghost who looks like he’s having a bit of an existential crisis.

He’s spooky. He’s chocolatey. He’s doing his best.

Available Friday until we sell out! Limited quantities.

Please be nice to him. He’s going through something. 💜👻

Start spreading the news… SURPRISE SUNDAY SPECIALS! Apparently we’re in a New York State of Mind today. We didn’t plan ...
10/11/2026

Start spreading the news… SURPRISE SUNDAY SPECIALS!

Apparently we’re in a New York State of Mind today. We didn’t plan it. We just looked at what we made and realized we’d accidentally opened a New York deli in Houston.

The Hot Dog Croissant Situation — 44 Farms all-beef hot dog with black garlic, scallion & bacon jam. It’s a hot dog. It’s a croissant. It’s a situation.

Hot Honey Pepperoni Pizza Croissant — pepperoni, pizza goodness and hot honey. Because apparently regular pizza wasn’t buttery enough.

Pastrami Lox on a Rye Bagel — pastrami-cured salmon, cream cheese & Gulden’s mustard. A little deli magic for your Sunday.

Apple C***r Doughnuts — made from scratch, rolled in cinnamon sugar and NOW ROUND! Same delicious doughnut. New geometry.

Available TODAY until we sell out! Limited quantities. New York attitude. Houston hospitality. French butter.

🚨 NEW & IMPROVED! 🚨Are you tired of SQUARE doughnuts? Sick of all those pesky corners? Wish your doughnuts were a little...
10/11/2026

🚨 NEW & IMPROVED! 🚨

Are you tired of SQUARE doughnuts? Sick of all those pesky corners? Wish your doughnuts were a little more… aerodynamic?

WELL, HAVE WE GOT NEWS FOR YOU!

Introducing the NEW & IMPROVED Fluff Apple C***r Doughnut! Same delicious doughnut you know and love. NOW ROUND!

That’s right, folks. We’ve eliminated ALL FOUR CORNERS at absolutely no additional charge!

Available Sunday at noon until we sell out. Limited quantities!

BUT WAIT! THERE’S MORE!

Just kidding. It’s the same doughnut. We just made it round.

Somewhere in Paris, a Frenchman just dropped his cigarette. “MON DIEU! WHAT HAVE YOU DONE TO MY CROISSANT?!” Well, sir, ...
10/09/2026

Somewhere in Paris, a Frenchman just dropped his cigarette. “MON DIEU! WHAT HAVE YOU DONE TO MY CROISSANT?!”

Well, sir, let us explain.

Our longtime pal E.J. Miller of Chardon is joining us for Saturday Morning Specials and apparently neither of us knows when to leave a perfectly good French classic alone.

Steak Frites Croissant with Au Poivre Sauce — steak, fries and peppercorn sauce stuffed into a croissant. We regret nothing.

Croque Madame Danish — because a croque madame wasn’t buttery enough already. We fixed that.

Beef Bourguignon Kolache — a French classic meets a Texas classic. Neither country was consulted.

Apple Calvados Kouign Amann — buttery, caramelized apple goodness with a little French apple brandy. Finally, something the French might actually approve of.

Saturday Morning Specials. 10am until we sell out. EJ, this friendship has officially become an international incident.

Vive la Fluff!

This Saturday, we’re getting a little Frenchy. 🇫🇷🥐Our guest chef for Saturday Morning Specials is E.J. Miller of Chardon...
10/07/2026

This Saturday, we’re getting a little Frenchy. 🇫🇷🥐

Our guest chef for Saturday Morning Specials is E.J. Miller of Chardon

EJ and I have been pals for ages and I’m pretty excited to get him into the Fluff kitchen to see what kind of trouble we can get into.

Expect some French-inspired savory and sweet pastries, plenty of butter and probably a few questionable decisions.

The French may or may not approve. We’ve never let that stop us before. Stay tuned for the menu!

It’s the post you wait all week for… apple c***r doughnuts today (Sunday) at noon! ✌🏻❤️🍎🍩
10/04/2026

It’s the post you wait all week for… apple c***r doughnuts today (Sunday) at noon! ✌🏻❤️🍎🍩

Look what showed up at Fluff. 👀Limited-edition Fluff YETIs are here and available in the shop.🖤 what the fluff?
💜 just a...
10/02/2026

Look what showed up at Fluff. 👀

Limited-edition Fluff YETIs are here and available in the shop.

🖤 what the fluff?
💜 just a pastry girl 🥐

Cute. Useful. Keeps your drink cold while you make questionable pastry decisions. Limited quantities because apparently we’re a merch company now too.

Come get yours before they’re gone. Order online or pick up in the shop on your next visit!

We appear to be going through a comfort food phase. We’re not seeking treatment.Feges BBQ Chopped Beef Mac & Cheese Croi...
10/02/2026

We appear to be going through a comfort food phase. We’re not seeking treatment.

Feges BBQ Chopped Beef Mac & Cheese Croissant with Cheez-It Crunch — chopped beef, mac & cheese, croissant AND Cheez-Its. We could have stopped at several points. We did not.

Jalapeño Popper Kolache — sausage, jalapeño cream cheese & cheddar. Basically a jalapeño popper got a breakfast job.

Chicken, Bacon & Ranch Quiche — yes, we put ranch in a quiche. France has already been through enough with us, so let’s not tell them.

Pumpkin Muffins with Cream Cheese Icing — because it’s October tomorrow and I can finally participate in pumpkin season with a clear conscience.

Saturday Morning Specials. 10am until we sell out. Come hungry. We clearly made decisions.

The people have spoken. Apparently democracy works. You voted. We listened.Caylin’s Pumpkin Tres Leches is BACK this Fri...
10/01/2026

The people have spoken. Apparently democracy works. You voted. We listened.

Caylin’s Pumpkin Tres Leches is BACK this Friday — pumpkin cake soaked in three milks and topped with fresh whipped cream.

Friday special. Limited quantities until we sell out.

Address

Houston, TX

Opening Hours

Wednesday 10am - 7pm
Thursday 10am - 7pm
Friday 10am - 7pm
Saturday 10am - 7pm
Sunday 12pm - 7pm

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