09/22/2026
🌽🔥 HERE’S HOW THE COBFATHER WORKS 🔥🌽
Every ear of corn starts with a full bath in melted butter—and when we say dipped, we mean completely submerged! Nobody is leaving here wondering where the butter went. 🧈😂
Next, you can choose Mike’s Hot Honey, regular sweet honey, or keep it classic. We’ll handle the honey for you, then you’ll take over at our self-seasoning station!
Choose exactly how much—or how little—you want from 8–12 different seasonings, including:
🌶️ Jalapeño pepper flakes
🧄 Garlic salt
🌿 Chives
🧂 Sea salt
🔥 Tajín
🫑 Paprika
⚫ Black pepper
🌽 Elote seasoning
🏔️ Alpine Touch
🍯 Chamoy
…and even more flavors we’re working on!
This way, your corn is never over-seasoned or under-seasoned—it’s made exactly how YOU like it!
Our Classic Elote and Flaming Hot Elote will be prepared entirely by us—coated with butter, creamy elote sauce, Cotija cheese, Tajín, paprika, chopped chives, and elote seasoning, then served with a fresh lime wedge. 🌽🔥
At The Cobfather, we bring the roasted corn—you make it your masterpiece. 👑🌽🔥