08/16/2026
This week marks our seventh anniversary as a company!
Seven years of enduring lows like COVID and tariffs, and thrilling highs like making new friends, meeting w**emakers who live their passions, and traveling to vineyards that inspire an unquenchable love for this industry. All of our success has been made possible through the support and collaboration of exceptional coworkers, partners, importers, suppliers, and customers.
Through it all, we’re reminded that being a wholesaler in Colorado requires more than simply serving as a pipeline from outside in. We’re fortunate to have access to so many amazing products in this state, so bringing in a few more requires a desire to share our love of underrepresented masterpieces with our friends and neighbors.
To celebrate, we’ve picked 7 hidden gems from our portfolio to highlight! 🍷
Thanks again to everyone who has helped whip us into this growing little w**e company. We’re so grateful for all of you who have been along for the ride!
2024 Chardonnay Koosah Vineyard - Jackson Holstein is a thoughtful young w**emaker and Willamette Valley royalty. He works mostly with the sustainably farmed fruit of his family’s Holstein vineyard, high up in the Dundee Hills. However, we are lucky enough to get a small amount of this Chardonnay he makes from the biodynamically farmed Koosah Vineyard. Koosah is just about at the highest point possible in the Eola Hills with cool sea air and mist topping it frequently and thin topsoil above 15-million-year-old volcanic basalt and marine sedimentary soils. With 11 months sur-lie in French oak barrels, the acidity shines like a bruléed green apple slice with a hint of fleur de sel.
I Cacciagalli:
At the foot of Roccamonfina in Campania, I Cacciagalli is a biodynamically farmed estate where Diana Iannaccone and Mario Basco make expressive, minimal-intervention w**es from native Campanian grapes. Volcanic soils, spontaneous fermentation, concrete, and terracotta amphorae allow the w**es to reflect their place with little manipulation. One of my favorite spots in Southern Italy. The stunning estate, ancient olive trees, vineyards, forest, spring-fed pool, incredible vegetarian meal, a
