Something Small Catering

06/27/2026

Something Small Catering started with dinners just like this.

Long before weddings and special events, it was about inviting people over, creating a menu, and gathering around the table.

This weekend’s midsummer dinner menu included:

🌿 Nordic Summer Cocktail

• Whipped goat cheese with blueberry mostarda
• Aged Gouda
• Pickled vegetables
• Peach and prosciutto skewers
• Fresh vegetables and crispbread

• Pork tenderloin with blueberry reduction
• Roasted new potatoes
• Braised leeks with beurre blanc
• Creamy green bean salad
• Pickled beet and blueberry salad with an orange vinaigrette

• Mini berry galette
• Lemon posset

06/27/2026

Something Small Catering started with dinners just like this.

Long before weddings and special events, it was about inviting people over, creating a menu, and gathering around the table.

The Midsummer inspired menu included:

Nordic Summer Cocktail

• Whipped goat cheese with blueberry mostarda
• Aged Gouda
• Pickled vegetables
• Peach and prosciutto skewers
• Fresh vegetables and crispbread

• Pork tenderloin with blueberry reduction
• Roasted new potatoes
• Braised leeks with beurre blanc
• Creamy green bean salad
• Roasted beet and blueberry salad with an orange vinaigrette

• Mini berry galette
• Lemon posset

03/31/2026

A beautiful plated dinner at The Pastor’s Study.

Salad with Strawberries, Cucumbers, Feta, Red Onion, and Balsamic Vinaigrette

Grilled Pork Tenderloin with Chimichurri and Carolina Gold Sauce, Mashed Potatoes, and Roasted Green Beans

Balsamic Caramelized Onion Pasta with Goat Cheese, Blackened Chicken, and Braised Kale

Not Pictured: Warm Pimento Cheese Dip, Tomato Pie Bites, and Blackberry and Cucmber Caprese Skewers

03/27/2026

03/19/2026

Something Small Catering is growing, and we are looking for a contract event chef to join us for small catered events in Columbia.

We specialize in customized menus for intimate events like private dinners, showers, birthdays, and small celebrations. Most events serve 6 to 50 guests and focus on thoughtful food, creativity, and presentation.

This role is a great fit for someone who:
• enjoys cooking creatively
• is hospitality minded
• wants to earn additional income through flexible, event based work

You do not need a traditional restaurant background, but you should be confident in your ability to cook for groups and execute food at a high level.

ServSafe certification is required.

If you are interested, please fill out this short form and we will follow up with next steps:
https://forms.gle/bnSbZnC6279WMj326

03/17/2026

Be honest… how many of you ate a depressing desk lunch today?

We have lunch that loves you back.

03/09/2026

There is something timeless about an afternoon tea party. From tea sandwiches and warm scones to delicate desserts and beautiful presentation, it is the perfect way to celebrate baby showers, bridal showers, birthdays, and small gatherings in Columbia.

We just shared a blog post with ideas, menu inspiration, and hosting tips for planning your own afternoon tea, whether at home or in our intimate venue. Read it here: https://somethingsmallcatering.com/blog/afternoon-tea-party-ideas

03/03/2026

Our Spring and Summer Lunch Menu is officially here.

Fresh salads layered with seasonal fruit, hearty greens, grilled proteins, and vibrant house made dressings. New sandwiches built with brioche, croissants, and artisan breads. Plus seasonal sides and desserts to round it out.

Perfect for office lunches, meetings, showers, and gatherings of any size.

https://somethingsmallcatering.com/blog/our-spring-and-summer-lunch-menu-in-columbiasc

02/25/2026

Here we are making a big deal out of a small event. Happy 10th Birthday Frances!

A magical Harry Potter themed 10th birthday party at a small event venue in Columbia featuring house sorting, interactive games, and themed snacks created a fun and memorable celebration for kids and families.

02/23/2026

A little magic filled the venue this weekend as we celebrated a very special 10th birthday with a Harry Potter inspired party. Guests were sorted into Gryffindor and Slytherin before competing in their very own Triwizard Tournament, complete with themed games, laughter, and just the right amount of friendly house rivalry.

The snack table was a full magical spread featuring Slytherin Subs, Black Lake Jello, Mandrake Dirt Cake, Professor Sprout’s Garden, Dragon Scales, Raven Claws, and Dragon Smoke Smokies, all paired with Butter Beer Floats and Poly Juice Potion lemonade. Every detail was designed to feel immersive, playful, and memorable.