Manna Uptown

Manna Uptown European Dining & Craft Cocktails in Uptown Centerville.

10/04/2026

After spending a month immersed in the heart of Puglia, Italy, Chef Margot returns with more than unforgettable memories—she's bringing home the recipes, techniques, and rich culinary traditions passed down through generations. From rustic countryside kitchens to vibrant local markets, her journey was a firsthand exploration of the people, culture, and ingredients that make Puglian cuisine so extraordinary.

Join us for an exclusive evening as Chef Margot shares the experiences that inspired her, the authentic dishes she discovered, and the stories behind every bite, and experience a culinary journey through one of Italy's most celebrated food regions.

🇮🇹 https://www.mannauptown.com/event-tickets/p/puglia-chefs-talk

Eight ounces of pan-seared filet mignon, five ounces of panca-marinated lobster tail and a couple fried calamari to sea...
10/02/2026

Eight ounces of pan-seared filet mignon, five ounces of panca-marinated lobster tail and a couple fried calamari to seal the deal. 🤝

Put that over a bed of roasted garlic mashed potatoes, caramelized pearl onions, and prosciutto cream sauce and you've got our new Surf & Turf, which has quickly become a guest favorite!

09/30/2026

New fall menu features have officially arrived and this is your sign to try them ✨ ALL ✨

Your favorite fall flavors called... so we put them on our cocktail list! From seasonal twists on your favorite classic...
09/22/2026

Your favorite fall flavors called... so we put them on our cocktail list!

From seasonal twists on your favorite classics to totally-new creations, this list checks off all the boxes and is heavy on the glitter 🍁 ✨

🍸Cognac Club ~ Cognac, Chartreuse, Sweet Vermouth, maple, blackberries, lemon, black walnut bitters & egg white

🍮C & C ~ Cognac, pecan caramel, praline liqueur, Amaro Averna

🫜Heartbeet ~ Roasted beet mezcal, St. George Spiced Pear Liqueur, agave, lemon-vanilla bitters, ango

🎃 Pumpkin Patch Punch ~ Cacao, tamarind, maple & roasted pumpkin vodka, Planteray OFTD Rum, Romana Amaro, cinnamon clove syrup, black strap bitters, chocolate liqueur, nutmeg

🍊Grapefruit Glen ~ Brown butter Glenfiddich Scotch, Fernet, grapefruit liqueur, demerara, lemon vanilla bitters, cardamom bitters

🥥Curry-ous Elixir ~ Vodka, coconut milk, curry syrup, lemon, All Spice Dram, mango

🫚Fallen Fruit ~ Ginger-vanilla Sazerac, All Spice Dram, pomegranate, blood orange, honey ginger syrup, lemon

09/18/2026

Some people live to work. Others work to live.

We work AND live for Endless Pasta Saturdays 😍🤤

Five courses. Five w**es. This month's w**e dinner takes us on a journey across some of our favorite parts of Europe and...
09/16/2026

Five courses. Five w**es. This month's w**e dinner takes us on a journey across some of our favorite parts of Europe and beyond, all with that signature "Manna twist"

We'll walk through our w**e picks with our W**e Expert, Kara York from W**e Trends Inc., while Chef Donivan serves up the paired plate and shares his inspiration behind the dishes. Expect to go home with a new appreciation for w**e and cooking, a full stomach, and a touch of wanderlust 😉

Grab your tickets now to join us on Monday, September 28! https://www.mannauptown.com/event-tickets/p/september-w**e-dinner

Why yes, that IS a house-made, fish-shaped crispy puff pastry under your 8oz Mahi & Jumbo Shrimp in tarragon vermouth cr...
09/11/2026

Why yes, that IS a house-made, fish-shaped crispy puff pastry under your 8oz Mahi & Jumbo Shrimp in tarragon vermouth cream sauce! We're so glad you noticed 😏😉

Our team knocked it out of the park with our fall menu reboot — have you been in to try our new arrivals yet?!

09/08/2026

An international dining experience crafted from scratch with love — does it get any better?

Address

61 W. Franklin Street
Centerville, OH
45459

Opening Hours

Monday 3pm - 9pm
Tuesday 3pm - 9pm
Wednesday 3pm - 9pm
Thursday 3pm - 9pm
Friday 3pm - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

Telephone

+19379721215

Website

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