10/03/2026
We need to talk about this croissant.
24 layers. Real butter. The kind of pastry that takes actual skill and actual time β because there are no shortcuts to doing it right.
Inside: a handmade mascarpone cream, lightly sweetened, perfectly balanced with vanilla β not too much sugar, not too heavy. Filled generously with fresh strawberries. Topped with dark chocolate and a cloud of powdered sugar.
This is not a gas station croissant. This is the real thing β made the way it's supposed to be made.
Indulge without the guilt. That's the Mel's Sunrise way.
And yes β there's a blueberry version too. Equally dangerous. You've been warned.
We're open until 2 PM today. Get here.
Tag someone who needs this in their Saturday. RIGHT NOW. π
π 4402 Del Prado Blvd S, Cape Coral, FL
π Sat 8β2 | Sun 8β1 | MonβFri 7β2