06/07/2026
Took my wife out for what I thought would be a simple steak dinner—just a ribeye, a side salad, and sparkling water. Nothing fancy.
Subtotal came to $149, but then the restaurant added a 22% hospitality charge ($32.78) plus tax, bringing the total to $198.
I quietly asked the server if that charge counted as a tip. She said, “Additional gratuity is optional if you’d like to recognize the service.”
Recognize the service?? I honestly thought the 22% had already done that for me. I don’t want to penalize a server for the restaurant’s policy, but it left me unsure—should I tip more, or is the hospitality charge enough?
I ended up just writing a question mark on the tip line because I genuinely didn’t know what was expected.
Has anyone else run into this? Do you leave an additional tip, or just roll with the automatic service charge? 🤔🥩