Gaily Bakes

Gaily Bakes Refined Simplicity Meets Eccentric Innovation
crafted to be savoured, remembered, and felt.

28/09/2026

Gamtae Mentaiko Basque
October’s Special.

Creamy, briny and sweet-savoury, with genmaicha working in the background to bring everything into balance.

Pre-orders are now open, full details via link in bio. ⚪️

Biscoff Banana Mochi Pudding 🍌vanilla bean, biscoff spiced banana pastry cream, fresh banana, milk mochi, biscoff spread...
23/09/2026

Biscoff Banana Mochi Pudding 🍌

vanilla bean, biscoff spiced banana pastry cream, fresh banana, milk mochi, biscoff spread and biscoff biscuits

September Special ~Pistachio Prosciutto BasqueNow available as part of the Celebration Collection with selected fulfilme...
31/08/2026

September Special ~
Pistachio Prosciutto Basque

Now available as part of the Celebration Collection with selected fulfilment dates throughout September.

Head to the link in bio for the full line-up ✨

Five Spice Carrot Cakebrown butter carrot cake with chinese five spice, crispy cai poh, cream cheese frosting and roaste...
14/08/2026

Five Spice Carrot Cake
brown butter carrot cake with chinese five spice, crispy cai poh, cream cheese frosting and roasted rainbow carrots.

A little sweet, a little savoury. 🥕

Sweet Corn 🌽
08/08/2026

Sweet Corn 🌽

Kinako Banana Slicewith caramelised banana, kinako creme fraiche and kinako crumbles.Kept deliberately simple, with bana...
06/08/2026

Kinako Banana Slice
with caramelised banana, kinako creme fraiche and kinako crumbles.

Kept deliberately simple, with banana as the highlight and just enough toasted nuttiness from the kinako to lift it.
Enjoy at room temperature, or warm briefly until the creme fraiche begins to soften. 🍌

Keemun Apple Cupcake.dark, malty tea. soft apple, with a crisp, tart finish ~a keemun tea cupcake filled with apple, top...
03/08/2026

Keemun Apple Cupcake.
dark, malty tea. soft apple, with a crisp, tart finish ~

a keemun tea cupcake filled with apple, topped with keemun italian buttercream and granny smith slivers. 🍏

01/08/2026

Something familiar, revisited.

First introduced in 2021, our terrines return as part of the Celebration Collection — a small selection of larger-format bakes created for birthdays, gatherings and every moment worth celebrating.

Following a subscriber-only soft launch earlier this week, the Celebration Collection is now available to everyone, with selected delivery and pick-up dates throughout August.

Availability is limited, with selected items already fully reserved for certain dates.
View the full collection via the link in bio. 🤍

Chives & Roasted Garlic Basque Cheesecakecomte basque cheesecake topped with roasted garlic creme fraiche and fresh chiv...
14/07/2026

Chives & Roasted Garlic Basque Cheesecake
comte basque cheesecake topped with roasted garlic creme fraiche and fresh chives.

—

First time baking with comte.
Loved how it added extra savoury depth to the overall flavour.

Think Lay’s sour cream and onion, but make it basque cheesecake ~

Savoury bakes have always had a place here.Gochujang, basil and cherry tomatoes, finished with salted cream cheese frost...
06/07/2026

Savoury bakes have always had a place here.

Gochujang, basil and cherry tomatoes, finished with salted cream cheese frosting on a financier.

Inspired by a Korean fusion pasta I couldn’t stop thinking about ~ 🍅

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