The Right Roast

The Right Roast Your no.1 marketplace & subscription for specialty coffee in Europe� We are a specialty coffee marketplace & subscription run by fussy coffee lovers.

We have great selection of third-wave-grade-coffees for you to buy from best European roasters. Visit our website and start exploring!

The third coffee this month comes from our newest Finnish discovery Siemasu Coffee Company , and it’s an eloquent Peruvi...
21/06/2026

The third coffee this month comes from our newest Finnish discovery Siemasu Coffee Company , and it’s an eloquent Peruvian Gesha from Finca Gramalotal in Cajamarca and with bright florals and a lively lemonade acidity, is a truly refined microlot. 🇫🇮

Three friends in Tampere, Finland began chasing the perfect Siemasu (meaning ‘sip’) and have grown into a micro roastery dedicated to expanding coffee experiences. After years of tasting coffees from specialty roasters worldwide, they aimed to create their own, believing great coffee should be accessible to all. Focusing on high-quality, sustainably produced coffees and light roasting, they showcase each coffee’s natural character with a vibrant balance of brightness, clarity, and sweetness.

Lemonade Stand
-Jasmine, Lemonade & Nectarine-

Origin: Peru
Roast Type: Filter
Region: Cajamarca
Process: Washed
Variety: Gesha
Farm: Finca Gramalotal
Farmer: Yoryi Yimer Berru

Discover Siemasu by subscribing or ordering a one-off box or a single bag on our shop. Link in bio!👉

The second coffee in our JUNE Edition is the highly original & exciting ‘La Reviera SL28’ roasted by  from their competi...
17/06/2026

The second coffee in our JUNE Edition is the highly original & exciting ‘La Reviera SL28’ roasted by from their competition range, featuring the SL-28 Kenya varietal, a coffee that is easy drink yet hard to forget.👌

Cafēn was born from a love of coffee and a simple home brewing ritual, Edinburgh’s Cafēn has grown into a modern specialty roastery and brew bar rooted in craft and community. With a delicate roasting style, Cafēn highlights the vibrancy and individuality of each lot. Working transparently with producers from Colombia, Ecuador, Mexico, and Peru, the roastery combines precision, intuition, and thoughtful sourcing to create expressive coffees full of clarity and character.

La Riviera SL28 (Competition Range)
Candied Fruits, Forest-fruit Yogurt, Passion fruit & Red-fruit Ice Cream

Origin: Colombia
Roast Type: Omni
Region: Risaralda
Process: Culturing Fermentation
Variety: SL28
Altitude: 1800m
Producer: Andres Quiceno
Farm: Finca La Riviera

Don’t miss this chance to have this special coffee! Subscribing gets you the best deal 💰 but you can also order a one-off box or a single bag on our shop. Link in bio!

The first coffee in our JUNE Edition is called ‘Putushio’, a sublime washed Ecuador coffee roasted by SO coffee roasters...
15/06/2026

The first coffee in our JUNE Edition is called ‘Putushio’, a sublime washed Ecuador coffee roasted by SO coffee roasters in Porto, Portugal and is no ordinary Ecuador as it’s from their ‘Reserve Range’, very exciting!🔥

Founded in Porto in 2019, SO Coffee Roasters derives its name from “SO” for southwest, highlighting Portugal’s location and Porto’s welcoming spirit. Started by Lisa, Pedro, and João, it has grown into a team of 12 united by a passion for exceptional, ethically sourced coffee. Collaborating with global producers, SO honors the people behind each cup and strives for excellence, earning recognition in Portuguese and international coffee competitions🏆

For our first collaboration with SO (and with any Portuguese roastery!) we wanted something memorable—and this exceptional washed Ecuador coffee delivers. Delicately honeyed, it offers floral notes, bright citrus acidity, and a soft pear character with a tea-like texture. From the celebrated Typica Mejorada variety, championed by the Jijón family, it’s elegant and beautifully balanced ✨

Putushio (Reserve Range)
Lemon Balm, Peach, Pear & Honeycomb

Origin: Ecuador
Roast Type: Filter
Process: Washed
Variety: Typica Mejorada
Altitude: 2200m
Producer: Jose Jijón
Farm: Finca Putushio Pepe & Co.

Taste this coffee by subscribing to our Coffee Club, order a one-off set or as a single bag in our shop.

JUNE edition 2026. For our first collaboration with  and with any Portuguese roastery, we sought something memorable—and...
30/05/2026

JUNE edition 2026. For our first collaboration with and with any Portuguese roastery, we sought something memorable—and this exceptional washed Ecuador coffee delivers. Delicately honeyed, it offers floral notes, bright citrus acidity, and a soft pear character with a tea-like texture. From the celebrated Typica Mejorada variety, championed by the Jijón family, it’s elegant and beautifully balanced. 🇵🇹

Putushio
Reserve Range

-Lemon Balm, Peach, Pear & Honeycomb-

Origin: Ecuador
Roast Type: Filter
Process: Washed
Variety: Typica Mejorada
Altitude: 2200m
Producer: Jose Jijón
Farm: Finca Putushio

The June Edition is available now through both subscription and one-off orders. Check it out for yourself — link in bio!👀

20/05/2026

2026 didn’t disappoint, in fact it was a true classic this year.🔥As always we got to meet some old friends and meet new ones..but it’s also particularly exciting to meet the talented roasters and be find new coffees to feature in our new epic, levelled up, global subscription!🌍

B08 Jairo Arcila, Colombia, Los Angeles USA 🇺🇸 A stunning Colombian washed coffee elegantly roasted by Dayglow, Los Ange...
16/05/2026

B08 Jairo Arcila, Colombia
, Los Angeles USA 🇺🇸

A stunning Colombian washed coffee elegantly roasted by Dayglow, Los Angeles USA. Featuring indulgent notes of vanilla and melon, with layered sweetness that creates a truly captivating and memorable cup.

It’s the perfect coffee to kick start our shiny new global coffee subscription this May, which means our Coffee Club is including the USA for the first time!

Available to buy on our shop, or one of four coffees as the Coffee Club May Edition. Subscribe or order a one-off box - in different sizes to suit your needs.

We’re just about ready for the big event! Here’s where to find us at this year’s  MAY 14 THU & 15 FRIMain LCF venue incl...
13/05/2026

We’re just about ready for the big event! Here’s where to find us at this year’s

MAY 14 THU & 15 FRI
Main LCF venue including the ‘Influencer Of The Year’ award ceremony on Friday

MAY 16 SAT until 15:00
Attending at

16:00-18:00
Brewing our May Edition coffees & tasting
June Edition coffee contenders at x .uk pop-up

MAY 17 SUN
Mainly at x .uk pop-up

Find us, come say hi 👋 - and try some of the amazing coffee we hunt down for our Coffee Club members every month!

ROASTERS! We’re always on the lookout for amazing coffee for future editions 🤝

Hope to see you there!

We’re just about ready for the big event! Here’s where to find us at this year’s  MAY 14 THUAttending  at  MAY 15 FRIMai...
13/05/2026

We’re just about ready for the big event! Here’s where to find us at this year’s

MAY 14 THU
Attending at

MAY 15 FRI
Main LCF venue including the ‘Influencer Of The Year’ award ceremony

MAY 16 SAT 16:00-18:00
Brewing our May Edition coffees & tasting
June Edition coffee contenders at x .uk pop-up

MAY 17 SUN
Mainly at x .uk pop-up

Find us, come say hi 👋 - and try some of the amazing coffee we hunt down for our Coffee Club members every month!

ROASTERS! We’re always on the lookout for amazing coffee for future editions 🤝

Hope to see you there!

Our first Coffee Club V4 — May Edition — has officially been dispatched! To celebrate the relaunch, we’ve given our pack...
10/05/2026

Our first Coffee Club V4 — May Edition — has officially been dispatched!

To celebrate the relaunch, we’ve given our packaging a little glow-up, and here’s a sneak peek at what’s new💄

We’re moving away from themed boxes and focusing instead on a more premium experience, featuring only special coffees that create meaningful, emotional coffee moments. We hope this new look reflects exactly what’s inside the box.

We’ve also added recommended brew recipes to the booklet, so you can start brewing right away, and we’ll continue hosting our Brew & Chat livestreams with featured roasters.

The May Edition is available now through both subscription and one-off orders. See the new look for yourself — link in bio!👀

The final coffee for the May box of our relaunched epic new Coffee Club is by one of our favourite Eastern European roas...
07/05/2026

The final coffee for the May box of our relaunched epic new Coffee Club is by one of our favourite Eastern European roasters .roastery 🔥

Meron Coffee Roasters is a key force in Romania’s third-wave coffee movement. Founded in 2015 by Bogdan Ciocian in Cluj-Napoca, it began as a single café and has grown into one of the country’s most recognisable specialty coffee brands. Inspired by its name—derived from the Greek word for “day”—Meron promotes mindful appreciation of the present moment, turning coffee from a routine into a ritual through consistency, care, and respect for its origins.🇷🇴

We are delighted to feature an exceptional Brazilian coffee from Meron. It offers a refined profile with surprising hibiscus-like acidity—an uncommon brightness for Brazil—balanced by soft floral and herbal notes. Oh, and did I mention it’s a Gesha too? Bright, crisp, uncommonly elegant, and our first ever Brazilian coffee to make the grade for the Coffee Club!

THE COFFEE:
Guariroba Gesha (Exceptional Series)

Origin: Brazil
Roast Type: Filter
Region: Minas Gerais
Process: Natural Anaerobic 48hrs
Variety: Geisha
Altitude: 1100m
Farm: Fazenda Guariroba

Adress

Helsingborg

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