08/02/2026
Spanish flavors are best enjoyed slowly—shared over a warm table, good w**e, and meaningful conversation.
At San Sebastian Tapas Bar, we invite you to savor an evening of thoughtfully prepared dishes in an intimate mountain setting, perfectly paired with .mnl w**es.
Set Menu Highlights
• Bikini Sandwich
A classic Spanish grilled sandwich with jamón and cheese, toasted to golden perfection
• Bombas Croquetas con Barramundi
Crispy bombas croquetas filled with tender barramundi, delivering a satisfying crunch and savory depth
• Arroz Negro y Mariscos
Bold black rice infused with squid ink, layered with fresh seafood for a rich, flavorful experience
• Entrecôte Steak
Prime ribeye served with velvety pumpkin purée and vibrant chimichurri—tender, juicy, and indulgent
• Berenjena Nieve y Sal
Grilled eggplant with vanilla ice cream, honey drizzle, and sea salt, finished with a hint of smoky pimentón—unexpected and unforgettable
W**e Pairings
• White W**e: Bodegas Cornelio, Vega Vella Sauvignon Blanc – Organic, 2023, D.O.Ca Rioja
• Red W**e: Bodegas Frutos Villar, Riberal Reserva Tempranillo 2016, D.O. Ribera del Duero
An evening designed to linger, sip, and savor.
📍 San Sebastian Tapas Bar
Ground Level of , Crosswinds Tagaytay
📅 Available on February 14, 2026
🕰 First Seating: 5:30 PM
🕰 Second Seating: 7:30 PM
🍽 Seating is first-come, first-served
📞 For reservations: 0905 331 4457
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