24/09/2026
If you’re looking for a Mediterranean spot in Bangkok that keeps things polished without feeling stuffy, La Fontana at Galeri 24 hits that exact sweet spot. Chef brought those Lake Como roots straight to the kitchen, and it shows in every single plate.
Here’s what hit our table on our latest visit:
Complimentary Breads - Soft, fresh, and basically impossible not to finish before the mains arrive.
Potato Rosti, 'Nduja & Prawns - Crispy golden rosti layered with rich, spicy Calabrian 'nduja and juicy prawns. Pure comfort.
Slow-Cooked Beef in Mashed Potato - Tender, rich beef buried in the smooth, velvety mashed potato La Fontana is fast becoming famous for.
Tagliatelle al Ragù Bianco - A lighter, savory white ragù coated over silky, fresh tagliatelle. Simple, balanced, and so satisfying.
Double-Cooked Smoked Spanish Octopus Leg - Charred to perfection on the outside, incredibly tender inside, paired with capers, olives, and more of that heavenly mash.
Mediterranean Seabass "Parmigiana" - A brilliant coastal twist on a classic Italian favorite—flaky fish wrapped in rich, comforting tomato and cheese goodness.
Crème Brûlée Catalana - Cracking through that caramelized sugar top was the only proper way to end the meal.
Whether you're dropping in for an aperitivo after work, a long weekend lunch with friends, or a low-key date night, this place just makes sense. Plus, having hassle-free parking right on Soi 24 is a massive win in our book!
📍 La Fontana Bangkok
Galeri 24, Sukhumvit Soi 24
Open daily: 11:00 AM – 11:00 PM
Save this for your next visit!