jcreationbakes

jcreationbakes we make mouth watering cakes of all kinds, pastries and food, available for indoor and outdoor services

07/01/2026

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Awesome 👍 work Ma'am
18/07/2025

Awesome 👍 work Ma'am

When Your Mum is a Baker!
I made this Masterpiece( Graduation Cake ) for My Son and his Classmates ...
Congratulations to Them!
God did it🥰

Get inspired ✨ Saw this cake online,I mean such a masterpiece Photo credit: Facebook
29/05/2025

Get inspired ✨

Saw this cake online,I mean such a masterpiece
Photo credit: Facebook

A must try ❤️🥰❤️❤️ ゚
05/03/2025

A must try ❤️🥰❤️❤️

*Darecipequeen's ORANGE CAKE RECIPE *

It's a Must-bake Cake Recipe!!!

Ingredients
250g of All purpose flour
250g of
150g of White Granulated sugar
250g of Medium Sized Eggs (weighed with shell)
1 teaspoon of Baking powder
1 or 2 teaspoons of Orange Food Colouring (depending on how light or deep you want the cake colour to appear and also its not compulsory incase you don't want to add food colour )
½ cup of Orange Juice (Real or Processed)
1 teaspoon of Orange Flavour
2 tablespoons of Orange Zest

Procedure
- Wash 2 Oranges, Grate out their zest and measure out 2 tablespoons
-Sift flour and baking powder into a bowl , pour the orange zest inside the same bowl and stir, then set aside
- Cream Margarine, Sugar,Orange flavour together till light and fluffy
- Add flour and eggs Alternately
- Then add desired Quantity of orange liquid colouring to the batter and mix well
- Finally pour in the orange juice ( it's either you use the real juice from orange fruit or you use processed orange juice sold in shops)
- Then stir well and dispense batter into prepared pan/pans

Please Feel free to share or try out this recipe ...remember to credit or mention


So elegant 🥰
05/03/2025

So elegant 🥰

Here's a recipe for a classic Vanilla Layer Cake🎂🧁 with Buttercream Frosting:

Vanilla Layer Cake

Ingredients
8 oz unsalted butter, softened
8 oz granulated sugar
4 large eggs (about 7 oz)
10 oz all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
8 oz whole milk
2 tsp vanilla extract

Instructions

1.Preheat your oven to 350°F (175°C). Grease and flour two 8-inch round cake pans.

2.In a large bowl, cream together the butter and sugar until light and fluffy (about 5 minutes).

3.Add the eggs one at a time, beating well after each addition.

4.In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.

5.Gradually add the dry ingredients to the butter mixture, alternating with the milk. Start and end with the dry ingredients.

6.Stir in the vanilla extract.

7.Divide the batter evenly between the prepared pans.

8.Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

9.Allow the cakes to cool in the pans for 10 minutes before transferring to a wire rack to cool completely.

+Buttercream Frosting

Ingredients
8 oz unsalted butter, softened
16 oz powdered sugar, sifted
2 oz heavy cream
1 tsp vanilla extract

Instructions

1.In a large bowl, beat the butter until creamy.

2.Gradually add the powdered sugar, one cup at a time, beating well after each addition.

3.Add the heavy cream and vanilla extract, and beat until the frosting is light and fluffy (about 3-5 minutes).

Great job ma'am🤝❤️🥰 you inspire meDarecipequeen
05/03/2025

Great job ma'am🤝❤️🥰 you inspire me
Darecipequeen

Simple Cake Design….
For A Pretty Lady relocating from Lagos To Canada..
Hope it’s cool..

26/02/2025

Beautiful cake art
Credit- Mi Dulce Esperanza05

Beautiful piece 🤩
26/02/2025

Beautiful piece 🤩

Beautiful piece by zee chik design

Address

Elelewon Eliminigwe
Port Harcourt
500001

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