16/05/2026
meatlessJACK at F&H Week 2026 Sydney : ICC Sydney
meatlessJACK will be exhibiting at Food & Hospitality Week 2026 : ICC Sydney.
Bringing our signature VEGAN range : heat-and-eat rice-dishes, easy-to-cook jackfruit-based dishes, Malaysia-flavour-vegan-noodles, mock-meat and raw young jackfruit.
Join us from 25–27 May as we showcase our range of plant-based solutions, crafted for retail and foodservice.
✔️ 100% Plant-Based
✔️ No Onion, No Garlic
If you're a distributor, retailer, or F&B operator looking to expand your plant-based offerings, we’d love to connect.
📍 F&H Week 2026, ICC Sydney
📅 25–27 May, 2026
⛳ Booth C14
📩 DM us to schedule a meeting