Asado Ipoh

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Asado Ipoh Asado 202401009501 (1555351-T) is an open kitchen concept bar and dining, it's all about charcoal flame, wood smoked, pizza and of course beer and wine.

FnB HiringFull Time Kitchen CrewArea: IpohTime: Tuesday - Sunday 4pm - 12amJob Scope:- Daily Operation- ⁠Ability to work...
03/10/2026

FnB Hiring
Full Time Kitchen Crew

Area: Ipoh
Time: Tuesday - Sunday 4pm - 12am

Job Scope:
- Daily Operation
- ⁠Ability to work in a multitasking & situation
- ⁠Stock count

Basic Requirements:
- Self transport

Value Added Skill Set (Optional):
- ⁠Basic F&B Service Knowledge
- ⁠Food Knowledge

Who are interested pls kindly contact :
📲Contact Number : 016-2118012
🔗Whatsapp Link :
https://wa.link/c076tb


𝐂𝐇𝐀𝐑𝐑𝐄𝐃 𝐁𝐘 𝐅𝐈𝐑𝐄. 𝐁𝐀𝐋𝐀𝐍𝐂𝐄𝐃 𝐁𝐘 𝐅𝐑𝐄𝐒𝐇𝐍𝐄𝐒𝐒.Tender chicken thigh, kissed by charcoal fire and served with a refreshing 𝗔𝘃𝗼𝗰𝗮𝗱...
01/10/2026

𝐂𝐇𝐀𝐑𝐑𝐄𝐃 𝐁𝐘 𝐅𝐈𝐑𝐄. 𝐁𝐀𝐋𝐀𝐍𝐂𝐄𝐃 𝐁𝐘 𝐅𝐑𝐄𝐒𝐇𝐍𝐄𝐒𝐒.

Tender chicken thigh, kissed by charcoal fire and served with a refreshing 𝗔𝘃𝗼𝗰𝗮𝗱𝗼 𝗦𝗮𝗹𝘀𝗮 and smooth 𝗬𝗼𝗴𝘂𝗿𝘁 𝗗𝗶𝗽𝗽𝗶𝗻𝗴.
Smoky, savoury and subtly creamy — each element brings a different layer to the plate, creating a balance that keeps you coming back for another bite.
𝐀𝐬𝐚𝐝𝐨 ~ 𝑊ℎ𝑒𝑟𝑒 𝑡ℎ𝑒 𝑎𝑟𝑡 𝑜𝑓 𝑓𝑖𝑟𝑒 𝑚𝑒𝑒𝑡𝑠 𝑡ℎ𝑒 𝑝𝑙𝑒𝑎𝑠𝑢𝑟𝑒 𝑜𝑓 𝑡ℎ𝑒 𝑡𝑎𝑏𝑙𝑒.

𝐃𝐨𝐧 𝐉𝐮𝐥𝐢𝐨 𝟏𝟗𝟒𝟐 𝐀𝐟𝐟𝐨𝐠𝐚𝐭𝐨A decadent twist on a timeless Italian classic.Velvety vanilla gelato meets the rich intensity of...
21/09/2026

𝐃𝐨𝐧 𝐉𝐮𝐥𝐢𝐨 𝟏𝟗𝟒𝟐 𝐀𝐟𝐟𝐨𝐠𝐚𝐭𝐨

A decadent twist on a timeless Italian classic.
Velvety vanilla gelato meets the rich intensity of espresso, elevated with the distinctive character of 𝗗𝗼𝗻 𝗝𝘂𝗹𝗶𝗼 𝟭𝟵𝟰𝟮.
𝘉𝘰𝘭𝘥, 𝘴𝘮𝘰𝘰𝘵𝘩, 𝘢𝘯𝘥 𝘪𝘯𝘥𝘶𝘭𝘨𝘦𝘯𝘵𝘭𝘺 𝘭𝘪𝘯𝘨𝘦𝘳𝘪𝘯𝘨 — the perfect finale to an evening at Asado.

Many Stories. Many Cultures. One Malaysia.Happy Malaysia Day 🇲🇾
16/09/2026

Many Stories. Many Cultures. One Malaysia.
Happy Malaysia Day 🇲🇾

𝐅𝐈𝐑𝐄 & 𝐖𝐈𝐍𝐄𝘈𝘯 𝘌𝘷𝘦𝘯𝘪𝘯𝘨 𝘰𝘧 𝘚𝘪𝘹 𝘗𝘢𝘪𝘳𝘪𝘯𝘨𝘴Step into an intimate dining experience at Asado, where carefully selected w**es me...
15/09/2026

𝐅𝐈𝐑𝐄 & 𝐖𝐈𝐍𝐄
𝘈𝘯 𝘌𝘷𝘦𝘯𝘪𝘯𝘨 𝘰𝘧 𝘚𝘪𝘹 𝘗𝘢𝘪𝘳𝘪𝘯𝘨𝘴

Step into an intimate dining experience at Asado, where carefully selected w**es meet the warmth of charcoal, thoughtful craftsmanship, and the art of pairing.
Designed for those who appreciate the finer details — the right pour, the perfect bite, the warmth of good company, and an evening that deserves to be savoured slowly.
𝟮𝟰 𝗦𝗲𝗽𝘁𝗲𝗺𝗯𝗲𝗿 | 𝗧𝗵𝘂𝗿𝘀𝗱𝗮𝘆
𝟳:𝟬𝟬 𝗣𝗠
Twenty seats. One evening.
A journey best experienced at the table.
𝖱𝖬𝟤𝟪𝟢 𝗉𝖾𝗋 𝗉𝖾𝗋𝗌𝗈𝗇
𝙍𝙚𝙨𝙚𝙧𝙫𝙖𝙩𝙞𝙤𝙣𝙨 𝙖𝙧𝙚 𝙣𝙤𝙬 𝙤𝙥𝙚𝙣
016-2118012
🔗Whatsapp Link :
https://wa.link/c076tb

**e **epairing

𝐒𝐜𝐚𝐥𝐥𝐨𝐩 𝐂𝐚𝐫𝐩𝐚𝐜𝐜𝐢𝐨Delicate wild French scallops, thinly sliced and finished with fragrant olive oil and capers.Clean, del...
11/09/2026

𝐒𝐜𝐚𝐥𝐥𝐨𝐩 𝐂𝐚𝐫𝐩𝐚𝐜𝐜𝐢𝐨

Delicate wild French scallops, thinly sliced and finished with fragrant olive oil and capers.
Clean, delicate, and beautifully balanced — allowing the natural sweetness of the sea to take centre stage.
𝘈 𝘴𝘵𝘶𝘥𝘺 𝘪𝘯 𝘴𝘪𝘮𝘱𝘭𝘪𝘤𝘪𝘵𝘺 𝘢𝘯𝘥 𝘧𝘳𝘦𝘴𝘩𝘯𝘦𝘴𝘴.

**e

07/09/2026

𝐀𝐬𝐚𝐝𝐨 𝐢𝐬 𝐨𝐩𝐞𝐧𝐢𝐧𝐠 𝐚 𝐧𝐞𝐰 𝐜𝐡𝐚𝐩𝐭𝐞𝐫

Beyond the fire.
Beyond the table.
Into the moments in between.
Coming soon, 𝑳𝒂𝒃𝒛 𝒃𝒚 𝑨𝒔𝒂𝒅𝒐 — a new coffee destination right next door, created for leisurely afternoons, casual conversations, and that perfect cup when you simply need a little refreshment.
A different setting.
A different rhythm.
The same Asado spirit.
𝗟𝗔𝗕𝗭 𝗕𝗬 𝗔𝗦𝗔𝗗𝗢
𝐶𝑜𝑚𝑖𝑛𝑔 𝑆𝑜𝑜𝑛.

𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐋𝐢𝐯𝐞𝐫 𝐏𝐚̂𝐭𝐞́Velvety chicken liver pâté paired with slowly caramelised onions and our house-made brioche.Rich, de...
03/09/2026

𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐋𝐢𝐯𝐞𝐫 𝐏𝐚̂𝐭𝐞́

Velvety chicken liver pâté paired with slowly caramelised onions and our house-made brioche.
Rich, delicate, and beautifully balanced — a refined take on a timeless classic.
𝘉𝘦𝘴𝘵 𝘴𝘢𝘷𝘰𝘶𝘳𝘦𝘥 𝘴𝘭𝘰𝘸𝘭𝘺, 𝘰𝘯𝘦 𝘣𝘪𝘵𝘦 𝘢𝘵 𝘢 𝘵𝘪𝘮𝘦.

**e **e

A Table Full of Memories, A Nation Full of Stories Happy Merdeka Day 🇲🇾
30/08/2026

A Table Full of Memories, A Nation Full of Stories
Happy Merdeka Day 🇲🇾

𝐄𝐠𝐠 & 𝐏𝐚𝐫𝐦𝐚 𝐨𝐧 𝐅𝐫𝐢𝐞𝐬A playful indulgence, thoughtfully elevated.Crisp fries layered with delicate Parma ham, crowned wit...
25/08/2026

𝐄𝐠𝐠 & 𝐏𝐚𝐫𝐦𝐚 𝐨𝐧 𝐅𝐫𝐢𝐞𝐬

A playful indulgence, thoughtfully elevated.
Crisp fries layered with delicate Parma ham, crowned with a beautifully fried Astaxanthin egg — bringing together savoury richness, silky yolk, and satisfying texture in every bite.
𝘚𝘪𝘮𝘱𝘭𝘦 𝘪𝘯𝘨𝘳𝘦𝘥𝘪𝘦𝘯𝘵𝘴. 𝘜𝘯𝘦𝘹𝘱𝘦𝘤𝘵𝘦𝘥𝘭𝘺 𝘳𝘦𝘧𝘪𝘯𝘦𝘥.

**e

Address

No 144 Jalan Tambun Ipoh
Ipoh
31400

Opening Hours

Tuesday 16:00 - 22:30
Wednesday 16:00 - 22:30
Thursday 16:00 - 22:30
Friday 12:00 - 15:00
17:00 - 23:00
Saturday 12:00 - 15:00
17:00 - 23:00
Sunday 12:00 - 15:00
17:00 - 23:00

Telephone

+60162118012

Website

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