Centralchefs Catering Services

Centralchefs Catering Services Central Chefs Catering Services was established in 2003 and is a registered firm by the Malawi Gover Off premise and on premise catering.

BACKGROUND AND NATURE OF BUSINESS
Central Chefs Catering Services was established in 2003 and is a registered firm by the Malawi Government. It was established to satisfy the needs of different companies and individuals. It is run by professional caterers whose mission is to excel without compromising standards. Central Chefs catering Services has main stream marketing and supplying experiences wi

th unique resources in its wide network. Central Chefs catering Services, with the services it provides has facilities that suit most assignment likely to be executed by its clients. Some of our revered customers are:
Air Cargo Ltd, Lilongwe Handling Company Ltd, Air Malawi Ltd, Care Malawi, Ministry of Finance, Accountant General, Office of the Vice President, Ministry of Foreign Affairs, School of Aviation, Department of Civil Aviation, Ministry of Transport, World Vision, NASFAM, Ministry of Education just to mention a few. The company has over the years embarked in outside catering and in this respect it also has been successful to provide services to various reputable organizations

CORE FUNCTIONS AND SERVICE
Central Chefs Catering Services` core activities include
Contract catering. Wedding, farewell and birthday parties, diplomatic functions, dinner parties and banquets. Provision of restaurant and house keeping services. In- house training in food production and culinary arts. The menus provided are of wide variety including Quasi-authentic local as well as international cuisine prepared in line with applicable modern standards (haute cuisine). The company has over embarked in outside catering and in this respect it also has been successful to provide similar services to various reputable organizations. OUR MISSION
Central Chefs Catering Services has been established to suit the competitive rates there by enabling the Malawians to a light of their choice. Our mission is “TOWARDS PROVIDING SERVICE, COURTESY, TIDENESS, BEING PAMPERED, UNSURPASSED ELEGANCE AND PROFESSIONALISM IN THE CATERING ENVIRONMENT”

VISION
Our vision is to grow and became and became one of the best providers of catering and house keeping services in Malawi and extends our services to meet international standards with provision of high quality catering services to its customers at a reasonable cost and specialized in helping organizations to have the right products, services and items that can help to improve their corporate image and whilst establishing ourselves as one of the best catering and house keeping service provider. MENU ENGINEERING
The menus provided are of wide variety including, Quasi-authentic local, French cuisine, American cuisine, English cuisine and Indian cuisine. Our meals are prepared and cooked in line with applicable modern standards of cooking and culinary arts. Our menu compilation is constantly updated to reflect today`s life style. Our prerequisite is to re-define the professional cooking. Therefore, let us take strain for you throughout your activities. We provide balanced nutritious meals, by placing emphasis on
(a) Increasing dietary fibre
(b) Reducing salt and fat
(c) Careful consideration of to date nutritional advice
(d) Provision of well balanced menu choice

In addition to ethnic cuisine other choices include:
Savoury snacks and sandwiches
Variety snacks
Special dietary requirements
Variety of deserts and pastries

Our policy CORE FUNCTIONS AND SERVICE
Central Chefs Catering Services` core activities include
Contract catering. Our mission is “TOWARDS PROVIDING SERVICE
MENU ENGINEERING
The menus provided are of wide variety including, Quasi-authentic local, French cuisine, American cuisine, English cuisine and Indian cuisine. We provide balanced nutritious meals, by placing emphasis on
(e) Increasing dietary fibre
(f) Reducing salt and fat
(g) Careful consideration of to date nutritional advice
(h) Provision of well balanced menu choice

In addition to ethnic cuisine other choices include:
Savoury snacks and sandwiches
Variety snacks
Special dietary requirements
Variety of deserts and pastries
is to develop close partnership towards our customers and we will strive to provide the right atmosphere for sociable meal time. DELIVERY SERVICE
We do door delivery services, we make sure that we have delivered the requested meals at a right time without extra charge. We also do provide free desserts if you order meals for more than 50 people. COCKTAIL PARTY MENU
Menus will be prepared according to customer`s choice

PLUS 16.5% VAT and 5% handling charges

COCKTAIL MENU

Choice 1
Beef fillet kebabs in light sauce
Fillet Chambo Goujons with tartare sauce
Vegetarian cheese and onion samoosa
Cocktail beef sausage rolls with romantic beef ssauce
Chicken kofta with barbecue sauce
Sautéed crispy potatoes

Choice 2
Assorted canapés
Chicken Frikadelles with Tzatziki sauce
Spicy beef riggolles
Assorted samoosa: chees sammosa, vegetable sammosa, beef sammosa
Cold meat platter
Boneless chicken stir with barbecue sauce
Assorted triangle sandwiches
Min quiches

Choice 3
Meat balls with mushroom sauce
Chicken satay with jalapeno
Tangy beef barquettes
Min pizza Napoletanna
Gizzard Lyonnaise glazed with Periperi sauce
Spicy chicken drumsticks
Min fruit kebabs with yoghurt dip fish bites








MEALS

PACKED MEALS FOR FUNCTIONS
We prepare packed meals, snacks for small and big functions at a very competitive price. If you are planning to have a function, please do not hesitate to ask us to do everything for you. Make your wedding a memorable one by hiring us to cook for you. We also provide waiter service at only K 1, 500. 00 per person per day. MAMMOTH BREAKFAST

Sunny side up fried egg, ministeak poached egg
Boiled egg
Beef sausage ministeak, mushroom sauted grilled tomato
Sweated onions
2 bread slices, cereals, jam butter
Tea
Cocoa coffee cold milk or hot milk

STANDARD BREAKFAST

Fried eggs, beef sausage
Chipped potato
2 sliced bread, coffee or tea

CONTINENTAL BREAKFAST

Rice porridge
2 buttered brad slices
Milk
Coffee or tea





SOUP OF THE DAY
MALAWIAN SPECIALITIES
Chicken Casserol
Spice chicken Khwasu-Khwassu ala cassallanga
Charcoal grilled quarter chicken
Cape malay chicken curry
Chicken in trouble (grilled chicken dressed with hot home-made
green chill/kambuzi sauce)
Chicken Hawaii

MAIN COURSE
ALL STEAKS TO BE PREPARED AND COOKED TO YOUR LIKING ALL TO BE SERVED WITH FRESHLY & ARTISTICALLY PREPARED VEGETABLE, SALADS AND STARCH

Mouth watering mixed grill
Grilled sausage
Minute steak
Fried grilled tomato
Chicken

BEEF DISHES
Braised ox-liver
Curried beef or stewed beef
Mince meat topped with cheese
Stir fried beef strips

FISH DISHES
Pan fried whole Chambo Anglaise
Traditional stewed Chambo “ mangochi style”
Fillet of Chambo (cooked to your liking)

FROM THE GRIDDLE
Sirloin with brown romantic sauce
T-Bone Mushroom sauce
Fillet steak in the monkey gland sauce
All to be served with freshly prepared salads and chipped potatoes
Artistically prepared savoury snacks
Dragon breath Chicken Wing
Fried Chicken Gizzard
EGG DISHES
OMELET OF YOUR CHOICE
Cooked eggs in concaise to be served with chips
Rice

Ask our waitron for today’s specialties!! VEGETARIAN
Asian vegetarian curry
Stir fried vegetables and Noodles
Vegetarian Ragout
Baked beans on toast

SANDWICH

BEVERAGES
HOT BEVERAGES
Tea
Coffee
Glass of milk

DESERTS
Ask our waiter for the desert of the day. Note: If you have any specific dietary requirements please do not hesitate to ask and we will do all we can to assist. SPECIAL MEALS
Special 3 course menu
Buffet/ALA carte menu
Special 4 course menu

CHEFS` SPECIALITIES
SUPERBLY PREPARED LUSCIOUS BURGERS
All to be served and accompanied with freshly prepared morning market salads and chipped potatoes and artistically garnished
Cheese burger
Egg burger
Chicken burger
Beef burger
Hot dog
ASSORTED SANDWICHES (plain/toasted)
(Served with French and chefs`)
Cheese and tomato sandwich
Chicken mayo
Sliced beef and mayonnaise
Club sandwich
ARTISTICALLY PREPARED SAVOURY SNACKS
Dragon breath chicken wings
Fried chicken gizzard in barbecue lyonnaise sauce
Skewered beef strips
Meat balls in Portuguese sauce
Chicken kofta in Cajun sauce
FLAVOURS AND FEAST FROM LAKE MALAWI
Pan fried whole Chambo “Anglaise”
Tradition stewed Chambo
Pan fried fillet Chambo
GOOD AND DELICIOUS EGG DISHES
Cooked egg in concaise
Omelet of your choice

HOT BEVERAGES
Tea or coffee and some snacks can be provided during office functions at a very competitive price
The delivery services to your door step without an extra charge (please ask our waiter or supervisor)

DESERT: We prepare wide varieties according to your choice

NOTE: Please if you have any specific dietary requirements please do not hesitate to ask and we will do all we can to assist.

Address

Centralchefs Catering Service P. O. Box 31596
Lilongwe

Telephone

+2651701058

Website

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