Gia Trattoria Italiana

Gia Trattoria Italiana Authentic regional Italian cuisine,
served the traditional way
by Chef Gianni Caprioli.

Corkage Fee:
HKD300 per bottle
HKD600 per magnum bottle

Cake Cutting Fee:
HKD38 per head (including a scoop of ice cream)

Savor the essence of Northern Italy with our Risotto ai Funghi Misti! Experience the rich, earthy flavors of wild mushro...
26/09/2026

Savor the essence of Northern Italy with our Risotto ai Funghi Misti!

Experience the rich, earthy flavors of wild mushrooms and fragrant herbs in a velvety finish.

Crafted with patience for that perfect silky all’onda texture.

Elevate your meal with a glass of bold Piedmontese red. Cheers to delicious moments!


Golden, rosemary-scented patate arrosto, roasted in extra virgin olive oil, show that Italian staples deserve as much lo...
23/09/2026

Golden, rosemary-scented patate arrosto, roasted in extra virgin olive oil, show that Italian staples deserve as much love as the main course.

Sometimes the simplest sides steal the show.


21/09/2026

Thank you to everyone who joined our w**e dinner with Vigneti Vumbaca ! 🥂✨

Loved sharing the hidden gems of Cirò with you—from Vigneti Vumbaca’s organic, bush-trained vines (alberello) to their pure, unadulterated Calabrian expressions.

See you next time! ❤️🇮🇹



20/09/2026

Thank you to everyone who joined our w**e dinner with Vigneti Vumbaca ! 🥂✨

Loved sharing the hidden gems of Cirò with you—from Vigneti Vumbaca's organic, bush-trained vines (alberello) to their pure, unadulterated Calabrian expressions.

See you next time! ❤️🇮🇹

of an amazing evening with Vigneti Vumbaca! 🍇✨We journeyed through Calabria’s sun-kissed hills, sipping on Gaglioppo ...
19/09/2026

of an amazing evening with Vigneti Vumbaca! 🍇✨

We journeyed through Calabria’s sun-kissed hills, sipping on Gaglioppo and Greco Bianco from ancient bush-trained vines (alberello).

Here's how the night deliciously unfolded:
- Octopus & Chickpea Salad × Cirò Bianco
- Rigatoni all’Nduja × Cirò Rosso Classico Superiore
- Calabrian Swordfish × Cirò Rosso Classico Riserva
- Crushed Figs & Ricotta × Cirò Rosato

Swipe through for the highlights!🍷🍽️





**edinne

Polpette al SugoDeliciously tender meatballs simmered in a pomodoro sauce, crowned with decadent shaved Cacioricotta che...
16/09/2026

Polpette al Sugo

Deliciously tender meatballs simmered in a pomodoro sauce, crowned with decadent shaved Cacioricotta cheese.

Don't forget the "scarpetta"! 😉 Just be sure to save a piece of warm for that perfect mop-up!


"Pasta fatta a mano" 🍝Golden, delicate, and lovingly folded by hand - our pasta fresca is made with fresh Italian eggs a...
15/09/2026

"Pasta fatta a mano" 🍝

Golden, delicate, and lovingly folded by hand - our pasta fresca is made with fresh Italian eggs and artisanal flours.

Each bite perfectly captures the essence of our slow-simmered sauces—trattoria cooking at its finest!

Pull up a chair and let us delight you tonight. Reserve via the link in bio!


Crisp, golden-panned sea bream paired with tender flat beans and a rich Béarnaise sauce—a true celebration of Mediterran...
12/09/2026

Crisp, golden-panned sea bream paired with tender flat beans and a rich Béarnaise sauce—a true celebration of Mediterranean flavor.

Perfect with a glass of our crisp house white w**e.

Available in our lunch set Mon-Fri!




Heading from our kitchen to your table: tagliatelle in meat ragù and soft gnocchi with creamy pomodoro, gorgonzola and r...
11/09/2026

Heading from our kitchen to your table: tagliatelle in meat ragù and soft gnocchi with creamy pomodoro, gorgonzola and rucola.

Enjoy hearty Italian comfort dining!

Your table is ready book your table via the link in bio.




W**E DINNER | THE ANCIENT TERROIR OF CIRÒ 🍷On Wednesday, 16 September, Giá Trattoria invites you to an exclusive 4-cours...
07/09/2026

W**E DINNER | THE ANCIENT TERROIR OF CIRÒ 🍷

On Wednesday, 16 September, Giá Trattoria invites you to an exclusive 4-course w**e dinner featuring the exceptional w**ery Vigneti Vumbaca!

Discover Calabria’s hidden gem through organic varietals like Gaglioppo and Greco Bianco, perfectly paired with a special menu crafted by Chef Gianni.

Event Details:
📅 Wednesday, 16 September 2026
⏰ 7:30 PM
📍 Giá Trattoria Italiana (Shop 111-113, 1/F, Shui On Centre, 6-8 Harbour Rd, Wan Chai)
💰 $888 Per Guest | $788 Mercato Member Special

Limited seats available!
Click in the link in bio to secure your table now. 👇🏼




**edinne

Address

Wan Chai

Telephone

+85225118081

Website

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