What are the opening hours?

Monday 12pm - 4pm Tuesday 12pm - 4pm Wednesday 12pm - 4pm Thursday 12pm - 4pm Friday 12pm - 4pm Saturday 12pm - 4pm Sunday 12pm - 4pm

ROAM Restaurant

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Stoke Gabriel
ROAM Restaurant

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Honest, seasonal food rooted in the Dart. A light-filled space serving bold bistro dishes shaped by provenance & purpose.

Based at Sandridge Barton Wines, our menus flow with the seasons: estate meat, veg from our garden & produce from local growers.

27/10/2026

Fresh off the boats from Brixham - this week, it’s lemon sole.

Best kept simple, we lightly flour and pan-fry ours until golden, then finish with hot brown shrimp butter and serve with rock samphire.

24/10/2026

Planning a Christmas party? Our festive roast platter is available to pre-order for private events. It’s our take on the classics, with a few ROAM favourites thrown in.

Turkey crown with pancetta stuffing, duck fat roast potatoes, maple butter winter vegetables and all the trimmings.

Enjoy sides such as, beetroot-cured salmon with dill crème fraîche, and roast pumpkin with gorgonzola and candied walnuts.

And to finish? A panettone bread & butter pudding, of course.

To book a table or enquire about a private Christmas party, head to our website or email [email protected].

15/10/2026

The Christmas menu has arrived at ROAM.

Our take on the classics, with a few ROAM favourites thrown in.

Turkey crown with pancetta stuffing, duck fat roast potatoes, maple butter winter vegetables and all the trimmings.

Beetroot-cured salmon with dill crème fraîche and roast pumpkin with gorgonzola and candied walnuts. For a decadent finish, panettone bread & butter pudding.

For something festive in your glass, try our spiced pear gin fizz, made with homemade pear and cinnamon syrup, or a Kir Royale with Sandridge Barton Cuvée.

Planning a Christmas party? Our festive roast platter is available to pre-order for private events.

To book your table or enquire about a private Christmas party, head to our website or email [email protected].

We look forward to seeing you over the festive season!

12/10/2026

We love a great Sunday roast.

Tucked away in the South Devon countryside, ROAM is the perfect spot for a Sunday afternoon escape.

Generous slices of meat, crispy golden potatoes, buttery seasonal veg - all drenched in glistening gravy. And one word of advice, save some room for the sticky toffee pudding.

Every Sunday, 12–4pm

16/09/2026

Can we interest you in dessert?

Two classics that always seem to find a way onto our menu, affogato and sticky toffee pudding, both served with vanilla ice cream.

02/09/2026

When your restaurant sits in the middle of a vineyard, people naturally come expecting really good w**e.

And while we love great w**e, we love a great cocktail just as much.

So ours follow much the same thinking as the food at ROAM: start with great ingredients, look close to home where we can, and keep things simple enough to let them do the talking.

That means Devon Gin, TORS Vodka, Aval Dor Blackcurrant Liqueur and, of course, Sandridge Barton w**es making their way behind the bar.

There are a few new additions to the list, including a Devon 75 with Devon Gin, lime and Sandridge Barton Classic Cuvée; a South West Kir Royale with Aval Dor and Classic Cuvée; and our Dirty Gin & Tonic with Devon Gin, Navas Cornish Tonic and olive brine.

Plus the ROAM Negroni and Curator Espresso Martini, because some things are best left exactly as they are.

13/02/2026

On Saturday 21st February we partner up with our friends for Raclette Night!

Seats still available at our communal table for the Swiss-led service, beginning at 18:30.

Book now through our website:
roamrestaurant.co.uk/reservations

Address

Sandridge Barton Wines Lower Well Farm, Waddeton Road Stoke Gabriel
Stoke Gabriel
TQ96RL

Opening Hours

Monday	12pm - 4pm
Tuesday	12pm - 4pm
Wednesday	12pm - 4pm
Thursday	12pm - 4pm
Friday	12pm - 4pm
Saturday	12pm - 4pm
Sunday	12pm - 4pm

Website

https://www.roamrestaurant.co.uk/

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