The Nightjar

04/10/2026

🍷 WE’RE OPENING! 🍷

The Nightjar officially opens its doors from 5pm on Friday 16th October 🥂

We’ll be keeping things nice and relaxed for our first evening — drinks, good vibes and a few of Jack’s snacks to share.

Then from 12pm on Saturday, we’re into normal service with the kitchen fully up and running.

Whilst we get our booking system up and running we kindly ask you to book a table for our opening weekend (Saturday or Sunday) via only email - [email protected]

Opening times to follow!

We can’t wait to finally welcome you in. See you at the bar!

Jack, Char and Alfie x

02/10/2026

30/09/2026

Another pub classic for you….fish & chips 🐟

Local haddock in crispy batter, served with our own thick-cut chips, peas, tartare sauce & lemon.

Will also be available to take away! Wednesday-Sunday

Always gluten free!

29/09/2026

Every pub needs a pie, right? 🥧

Here’s our beef and bone marrow pie to share.

More menu updates coming next week!

19/09/2026

COMING SOON. OCTOBER 2026.

Jack, Char & Alfie xx

24/04/2026

A few events coming up over the next month! 🎤🥘🍷

Give us a call or drop us an email if they take your fancy.

📧 [email protected]
📞 01398328340

09/04/2026

Some shots from the pass from the last couple of weeks 📸

1. Creedy carver duck leg, foie gras & black garlic sausage, Cornish cabbage, potato terrine, duck peppercorn sauce
2. Slow cooked lamb shoulder, merguez, crispy cutlet, chickpeas, braised greens, feta, confit garlic, lamb sauce
3. Chocolate delice, salted caramel ice cream, crunchy nut cornflakes, caramelised banana
4. Oreway farm pork ribeye, romesco sauce, purple sprouting, bacon & potato terrine, roasting juices

01/04/2026

EASTER OPENING HOURS! 🐣🥚