Chef Rosanna Bowers

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Chef Rosanna Bowers Michelin trained Private Chef, Elevated dining for dinner parties and gatherings

23/09/2026

Canyou believe it’s coming round again.😲😁🎄🎅

Come and join us for loads of fun, dates are on the website. £40 per person including tea and cake.

https://quirkyflowers.co.uk/workshops-3

If you prefer to book with me directly just get in touch☺️

We are also offering a couple of special sessions this year where I’m joining forces with Rosanna Bowers, Michelin trained chef🤤

Brook House Farm
Cheddleton
Leek
ST13 7DF

Hake, Fennel, tomato, courgette and crab. Some beautiful late summer ingredients finished with crab bisque poured table ...
24/08/2026

Hake, Fennel, tomato, courgette and crab.

Some beautiful late summer ingredients finished with crab bisque poured table side.

A closer look at last weekends dishes.
20/08/2026

A closer look at last weekends dishes.

16/08/2026

Dinner party for 10 last night.

A good excuse for our host to open a special bottle they’d been holding onto for a while, paired with a Lincolnshire Poacher brown butter crumpet as a little extra course.

Other courses included monkfish, duck, mango & passion fruit.

For all the dessert lovers out there!
17/07/2026

For all the dessert lovers out there!

09/06/2026

Lemon set cream, raspberry, pistachio and white chocolate

Last night’s private dinner for a lovely group of ladies celebrating a hen party.A bespoke menu with a little nod to Ita...
07/06/2026

Last night’s private dinner for a lovely group of ladies celebrating a hen party.

A bespoke menu with a little nod to Italy.

A very very special 80th birthday party catered for yesterday! (my very own amazing Grandma) Fair to say it was a scorch...
26/05/2026

A very very special 80th birthday party catered for yesterday! (my very own amazing Grandma) Fair to say it was a scorcher!! 🥵 spiced lamb or chicken flat breads, salsa verde, mint yoghurt and picked red onions. A range of salads including those beautiful . Didn’t take a lot of pictures during service as I was rather busy serving over 100 lovely people!

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