The Three Chimneys

The Three Chimneys With 4 decades of culinary excellence we honouring the incredible seafood, shellfish, and game that
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The Three Chimneys Restaurant and The House Over-By have been offering the very finest of Skye, Land and Sea for over thirty years now. We are one of the best Retreat, Eat and Sleep experiences in the world. Wonderful hospitality and a very warm welcome awaits all of our guests. Find us on the B884 road from Dunvegan to Glendale, the single-track road that leads to the most westerly edge of the Is

land at Neist Point Lighthouse . We are just a few miles from Dunvegan Castle and the beautiful Coral Beach.

19/08/2026

Before the kitchen, there is this.

Head Chef Paul foraging for wild garlic on Skye. Quiet, unhurried and exactly the kind of morning that ends up on your plate. This is where the menu starts.

Skye does not do subtle.Jagged peaks, black sand beaches, waterfalls that drop straight into the sea and a sky that chan...
17/08/2026

Skye does not do subtle.

Jagged peaks, black sand beaches, waterfalls that drop straight into the sea and a sky that changes every twenty minutes.

Come and see for yourself. Book your table via the link below.

https://threechimneys.co.uk/

Seasonal food, local produce and a dining room that looks out over Loch Dunvegan. Come and see what forty years on Skye ...
14/08/2026

Seasonal food, local produce and a dining room that looks out over Loch Dunvegan. Come and see what forty years on Skye tastes like.

Book via the link below.

https://threechimneys.co.uk/

Paul Green returned to Three Chimneys almost twenty years after starting here as a young commis chef. Now he leads the k...
10/08/2026

Paul Green returned to Three Chimneys almost twenty years after starting here as a young commis chef. Now he leads the kitchen at both Three Chimneys and Three Chimneys at Talisker.

Born in Edinburgh, raised in the Scottish Borders and trained under some of the most acclaimed chefs in the UK including Simon Rogan, Martin Wishart and Adam Reid.

But Skye is where it started and Skye is where he came back to.

The Michelin Guide just made the case for visiting Skye better than we ever could.Cuillin walks, Fairy Pools, Dunvegan C...
05/08/2026

The Michelin Guide just made the case for visiting Skye better than we ever could.

Cuillin walks, Fairy Pools, Dunvegan Castle and somewhere in the middle of it all, a table at Three Chimneys. We feature twice in their full island guide.

Book your table via the link below.

https://threechimneys.co.uk/




Just Skye.Come and see it for yourself. We will have a table ready.Reserve your table via the link below.https://threech...
03/08/2026

Just Skye.

Come and see it for yourself. We will have a table ready.

Reserve your table via the link below.

https://threechimneys.co.uk/

A few rare openings have just come up at The House Over-By.August 9th, 11th, 16th, 30th and 31st. September 2nd and 14th...
01/08/2026

A few rare openings have just come up at The House Over-By.

August 9th, 11th, 16th, 30th and 31st. September 2nd and 14th. Skye in late summer and early autumn is something worth planning around. The light changes, the crowds thin out and the island feels like it belongs to you again.

Book via the link below.

https://bigf.la/4fH1FGE

Address

Skye Of Curr

Opening Hours

Monday 5:45pm - 9pm
Tuesday 5:45pm - 9pm
Wednesday 5:45pm - 9pm
Thursday 5:45pm - 9pm
Friday 5:45pm - 9pm
Saturday 5:45pm - 9pm
Sunday 5:45pm - 9pm

Telephone

+441470511258

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