Rind - Pizza, Cheese & Wine

10/07/2026

Don’t miss out!

Our Rind deals are taking a little summer break!
With the end of term arriving on Friday 17th July, our favourite offers will be pausing for the school holidays.

There’s still time to enjoy them before they’re gone. So make the most of our final Half Price Monday next week and book your table!

The good news? All of our deals will be back from Monday 7th September!

Keep an eye on our socials and website for updates, and we’ll see you soon for more irresistible pizza!

Book here:

Discover a carefully curated selection of British and Irish artisan cheeses, celebrated through ever-evolving cheese plates and wood-fired pizzas topped with the finest local cheeses. Each dish highlights seasonal ingredients and is paired with natural wines from passionate small producers, creating...

06/03/2026

Mother’s Day at Rind

Mother’s Day is nearly here! Treat Mum to something special with our Mother’s Day Set Menu – and to say thank you for everything she does, every mum gets a complimentary glass of fizz 🥂

Spaces are very limited and already filling up, so make sure to book your table before we’re fully booked.

Let’s celebrate the amazing mums together ❤️

20/02/2026

✨🧀 Raclette Under the Stars – One Night Only! ✨

Join us at Rind - Pizza, Cheese & Wine for a magical evening as part of the Yorkshire Dales Dark Skies Festival!

📅 Thursday, 26 Feb 2026
⏰ 18:00 – 20:30
📍 Crows Nest Barn near Settle
🎟 £25 per ticket

Your ticket includes:
- Our signature British Raclette
- A venture outside to explore the night sky & constellations (weather permitting)
- A fascinating Black Holes talk by Astrophysicist Robert Cockcroft
- A hot drink to warm up after

This is a true one-off event and tickets are selling fast — don’t miss it!

👉 Book now: https://facebook.com/events/s/dark-skies-festival-x-raclette/1042806801690095/

14/02/2026

14/02/2026

4 tickets left for tomorrows pizza master class get yourself or a loved one booked in, and have a great evening of food, drink and lots of fun, maybe you might learn something aswell. use code "PIZZADAY50" for a last minute discount

06/02/2026

Raclette Night meets the Dark Skies Festival

Thursday 26th February at Rind
Melted cheese. Black holes. Yorkshire night skies.
Join us for a special Dark Skies Festival evening with astrophysicist Robert Cockcroft, featuring his brilliant (and slightly terrifying) talk:
“Seven Ways a Black Hole Can Kill You.”
Fun, accessible, and packed with sci-fi references — no physics degree required!
Ticket includes:
British raclette made with Ogleshield cheese
Live astronomy talk
Guided stargazing walk (weather permitting)
Hot drink to warm you up after
Last year sold out — don’t hang about!

Book here: https://www.exploretock.com/thecheesebar-rind/event/592325/dark-skies-festival-x-raclette-night

31/01/2026

What makes the perfect RIND pizza?
🍕🔥
Come find out for yourself.

On 15th February, we’re opening the doors for our Pizza Making Experience. Get hands-on, make your own pizza, learn the tricks of the trade, and quiz our team on everything pizza-related.

Perfect for couples looking to celebrate their love of pizza in a fun, hands-on way — especially if you fancy doing something a little different together for valentines .

so what's included your pizza to eat in with sides, dessert and a drink, plus a The Cheese Bar tote bag with scraper, san Marzano tomatoes, dough, proving pots, and westcombe British mozzarella, enough to feed 4 more to keep the pizza magic going at home and show off your new skills.

Good vibes, great food, and a skill you can flex forever.
Limited spaces remaining!
Grab your spot here:
https://www.exploretock.com/thecheesebar-rind/event/592324/pizza-making-experience-at-rind?cameFrom=search_modal&date=2026-02-15&showExclusives=true&size=1&time=12%3A00

19/12/2025

Learn about where we get our beef and milk, especially our NYE tasting menu showcasing all their beef

Welcome to our short series of films as we look at the different ways DEFRA and its 'Farming in Protected Landscapes' programme has helped farmers in the For...