08/08/2026
Est. 2020 • Cardamom Communi-tee • Produce Passion
Whole spices form the bases of aromatic flavours and in Indian culture they’re always added and never removed!
Legend has it that a young .chef once popped the cardamom pod back in the pot from his plate and hasn’t lived it down to this day.
Harnessing this subtle pod, packed full of warmth, sweetness, florality and flavour.
It’s our favourite signature spice and can be found infused, sprinkled, baked and cooked throughout Situ dishes.
If you love Situ, you love cardamom too. Whether you know it or not, you can rep it with our Cardamom Communi-tee…
The innocence of youth, started a life long curiosity, a passion for produce, learning, creating, cooking and tasting. A passion that is engrained in Situ and shared amongst the team.
We recently took a little trip to Loveland (Falmouth Food Co-op) to see the beautiful produce first hand. An opportunity to see, smell, pick, taste & connect to our most local supplier and share our gratitude for their hard work this hot summer.
Every plate is a celebration!
📸 - Jimmy Coakley
✍🏿 - Niall Williams-Gordon
🍅 - Falmouth Food Co-op
📍- Loveland Fields, Penryn