26/06/2026
It was a scorcher this week! ๐ฅ
For those bakers that made it to our sessions (we missed those who couldnโt attend!) you did a wonderful job making your delicious strawberry trifles ๐
Using the layering technique, bakers used cake, cream, jelly, custard and fresh strawberries to build their desserts. They all looked so refreshing! Well done everybody!
Stay safe and cool this weekend and we look forward to seeing you next week. Check out our page for the recipe of the week on Monday ๐