Howies Restaurants

Howies Restaurants - Est 1990 -

Independent Restaurants in Edinburgh
Scottish | Seasonal | Seriously Tasty

📍Victoria Street | Waterloo Place

Open 7 days a week
(1236)

There are two Howies in central Edinburgh. All our food is locally sourced fresh Scottish produce. Set price lunches, early dining deals and of course dinner. Each restaurant is an individual, as we are and as are the menus and atmosphere. Why not pop along and see what we mean? We know you'll love it! _ We do!

Important occasions deserve the right setting. 🎓From graduation celebrations to special family gatherings, our private d...
20/05/2026

Important occasions deserve the right setting. 🎓

From graduation celebrations to special family gatherings, our private dining room at Howies Waterloo offers a space to relax, celebrate and enjoy great food together.

Enquire via link in bio or drop us an email at: [email protected]


Last week, we had the pleasure of hosting a local company and their wonderful visitors from France.To give them a true t...
15/05/2026

Last week, we had the pleasure of hosting a local company and their wonderful visitors from France.

To give them a true taste of Scottish hospitality, the evening began with a whisky tasting, led by our very own enthusiast, Karen.

The perfect start to a fabulous night at Howies, followed by a celebration of Scottish cuisine, showcasing the very best of our natural larder and local producers.
Where to eat in Edinburgh | Edinburgh restaurants | Edinburgh old town restaurants |Scottish Food Edinburgh | Scottish restaurants Edinburgh

If you know, you know....A firm favourite with our regulars - and it’s easy to see why.Scottish venison haunch, crispy h...
12/05/2026

If you know, you know....
A firm favourite with our regulars - and it’s easy to see why.

Scottish venison haunch, crispy herb polenta, creamed spinach with wild garlic, steamed carrot, bramble gel and a rich jus.

Best enjoyed with one of our carefully curated red wines. đŸ€Œ

This is your sign to dine out this weekend....Cocktails, good food and no cooking required.Have you booked your table ye...
09/05/2026

This is your sign to dine out this weekend....
Cocktails, good food and no cooking required.
Have you booked your table yet?

Get your table booked via link in bio.

Where to eat in Edinburgh | Edinburgh restaurants | Best restaurants Edinburgh | Foodie spots Edinburgh | Edinburgh restaurant recommendations |

Fresh, vibrant and made for spring. Our Howies Spring Salad combines wild rice, avocado and basil vinaigrette - a light ...
06/05/2026

Fresh, vibrant and made for spring.

Our Howies Spring Salad combines wild rice, avocado and basil vinaigrette - a light dish made for warmer days.

Add chargrilled chicken or smoked salmon for a protein kick.

Available on our lunch and dinner menus.

Where to eat in Edinburgh | Edinburgh restaurants | Edinburgh restaurant recommendations |

Hello May! Longer evenings, lighter dishes, and even better reasons to dine out. What’s the first thing you’re ordering ...
01/05/2026

Hello May!

Longer evenings, lighter dishes, and even better reasons to dine out.

What’s the first thing you’re ordering this month?

Explore our Spring menus or book a table via link in bio.

Where to eat in Edinburgh | Edinburgh restaurants | Edinburgh restaurant recommendations | Scottish Food Edinburgh |

Our Catch of the Day is about using the freshest fish available that day. It is also about using every ingredient though...
29/04/2026

Our Catch of the Day is about using the freshest fish available that day. It is also about using every ingredient thoughtfully.

We work closely with our supplier, Welch Fishmongers, staying in constant contact about what’s in abundance and at its best for quality and freshness.

On Stop Food Waste Day, we sat down with our Senior Head Chef, Anthony Hart, to talk about how simple kitchen practices help reduce waste and shape dishes our guests love.

Read Anthony’s full interview via the link in our bio.

It’s Friday
 and that can only mean one thing - that Friday feeling at Howies.Start your evening with one of our seasona...
24/04/2026

It’s Friday
 and that can only mean one thing - that Friday feeling at Howies.

Start your evening with one of our seasonal cocktails, perfectly paired with our new menu:

Worker Bee: Pickering’s Gin, fresh lemon juice, honey & ginger syrup - bright, zesty, and just the right amount of buzz. 🐝

Dreamy Piña Colada (non‑alcoholic): Crossip Blazing Pineapple, pineapple juice & coconut cream - tropical, silky, and just as indulgent.

Whether you’re kicking off the weekend or settling in for a cosy night out, we’ve got the perfect drink to start your evening.

Which one will you be choosing?

Happy World Earth Day 🌍Today we’re celebrating the city that’s been our home for over 36 years - from the vibrant colour...
22/04/2026

Happy World Earth Day 🌍

Today we’re celebrating the city that’s been our home for over 36 years - from the vibrant colours of Victoria Street in the Old Town to the historic Georgian elegance of Waterloo Place.

As a family‑run business, we feel incredibly privileged to be part of Edinburgh’s heritage. Sustainability has always been at the heart of what we do: crafting seasonal menus inspired by Scotland’s natural larder, working with local suppliers, and keeping our food miles as low as possible.

From wild game and seasonal vegetables to artisan producers across Scotland, supporting local has shaped our kitchens for three and a half decades and remains at the core of who we are.

Here’s to protecting our surroundings, history and community that make Edinburgh so special, today and for the next 36 years to come. 💙

This week, the team brushed up on their knowledge of both Scottish gin and whisky.First, we visited the amazing Edinburg...
17/04/2026

This week, the team brushed up on their knowledge of both Scottish gin and whisky.

First, we visited the amazing Edinburgh Gin Distillery, where Phil, one of their ambassadors, led us on a tour of the distillery and gave us further insight into the fascinating world of gin-making - from their carefully selected botanicals to the beautifully crafted gins they create.

We highly recommend a tour of this amazing distillery, right in the heart of Edinburgh’s city centre and just a short walk from our restaurants!

We also enjoyed an in-house whisky tasting session with our very own whisky expert, Karen.

Now the team can’t wait to share their new knowledge with you the next time you visit us.

A standout dish from our new menu: Pan‑seared Peterhead wild cod.Served with herb‑crushed potatoes, garlic sautĂ©ed kale,...
14/04/2026

A standout dish from our new menu: Pan‑seared Peterhead wild cod.

Served with herb‑crushed potatoes, garlic sautĂ©ed kale, baby onions, whipped cod roe and a bright lemon & caper dressing.

We highly recommend pairing it with a glass of The Lane Chardonnay - crisp, fresh and the perfect match.

Visit our menus or book a table via link in bio.

Where to eat in Edinburgh | Edinburgh restaurants | Scottish restaurants Edinburgh

Address

Edinburgh

Opening Hours

Monday 11:30am - 3:30pm
5pm - 10pm
Tuesday 11:30am - 3:30pm
5pm - 10pm
Wednesday 11:30am - 3:30pm
5pm - 10pm
Thursday 11:30am - 3:30pm
5pm - 10pm
Friday 11:30am - 3:30pm
5pm - 10pm
Saturday 11:30am - 3:30pm
5pm - 10pm
Sunday 11:30am - 3:30pm
5pm - 10pm

Telephone

+441312974570

Website

https://www.howies.uk.com/wp-content/uploads/Forever-Edinburgh-Spotlight.pdf, https://www.howies.

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