31/10/2026
Chef’s Speciality: Shanghai Pork Belly
Slow cooked to perfection, our Shanghai Pork Belly is infused with rice w**e and Chinese herbs, creating a rich, aromatic flavour. Served with crunchy Chinese vegetables, it’s a delicious choice for those looking to try something special at East.
Looking for something different? Our chef’s specialities also include Tamarind Duck, Peppercorn Beef, Crispy Chilli Beef and Volcano Chicken, served flaming at your table.
Discover your next favourite and join us at East.