06/07/2026
Our chefs are back from Thailand 🇹🇭✨
During the Lotus & Lime Chef Challenge auditions, Keneth, Jacob and Aaron stood out by consistently capturing the essence of authentic Thai cooking - the delicate balance of heat, acidity, salt and sweetness that makes Thai food so powerful, fresh and memorable.
That same foundation earned them the opportunity to travel to Thailand together with Pehr, representing Lotus & Lime on a journey of deeper learning, inspiration and refinement.
From training with Thai cuisine instructors and cooking in professional kitchens to tasting their way through Bangkok, the trip sharpened their understanding of spices, curry pastes, wok technique, fresh herbs and the soul behind Thai cuisine.
Now they return to Costa Rica with an even more precise feel for Thai flavors - ready to bring everything they mastered, experienced and learned to the table at Lotus & Lime in Huacas this August 🌶️🥥🌿