Hani Coffee Company

12/12/2017

EXCITING NEWS FOR OUR USA CUSTOMERS!! Online ordering is now available! Just in time for that perfect holiday gift. Go on over to hanicoffee.com/store and order your fresh bag (or two!) today. Link in bio!

(And for all of our China customers, as always you can order through our WeChat Store)

05/12/2017

Cherries are loaded and drying has begun!! Our goal is to nurse these bad boys through 3 weeks of slow, controlled drying!! Stay tuned for results!

01/12/2017

Fresh coffee! Hot Chocolate! Handmade Artisan Chocolates! We are in Kunming at the 14th Annual Nordica Christmas Fair! If you're in town, stop by and grab a coffee and some chocolate!!

29/11/2017

Hani Coffee Co Farm Tour 2017/2018 Harvest season has begun!! We are off to a great start and learning tons about coffee!! Don't miss your chance to sign up for the next one. Spots are filing up! Dec 27-31.

23/11/2017

Harvest season! Great weather for drying the coffee!

20/11/2017

Doing regular moisture level checks is one of the key parts of maintaining consistent drying on the drying patios. Coffee that isn't dried properly can completely ruin the quality. Photo credit

17/11/2017

Ensuring quality control while drying is essential to making sure the coffee is passed to the next stage with excellence! We use moisture meters to check moisture levels of the beans. We will also this year begin using water activity meters and do some experiments on this as well!!

14/11/2017

These drying beds have been swept, cleaned, and now filling up with this year's new crop! We are about a week into harvest here and are excited about this year's coffee. We have the amazing privilege of not working with but working alongside, hand-in-hand with some of the greatest people ever! Stay tuned for more updates!

13/11/2017

Construction has started on our new 210m2 parabolic dryer where we will be drying our micro lots this year. More pictures over the next few days!!

23/06/2017

Color sorting technology has increased the quality of coffee in the Yunnan province of China. Definitely worth to check it out!

How innovation across the supply chain—namely color sorting technology—has increased the quality of coffee in the Yunnan province of China.