Smok'ed Geneva

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Smok'ed Geneva

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SMOK’ED, un restaurant né d’une histoire de famille.
100% real American BBQ
100% local ingredients

SMOK’ED c’est l’envie de partager le goût unique du BBQ fait maison en suisse

03/04/2026

Howdy Partner! 🤠🔥

Wrangle in your hunger with the Rodeo Pork or Rodeo Beef Sandwich at SMOK’ED this month. 🍔

Your choice of either our delicious pulled pork or pulled beef topped with SMOK’ED “Original” BBQ Sauce 😋, melted cheddar 🧀, onion rings 🧅 and pickled green chilis 🌶️

Served with fries 🍟 or upgrade to onion rings with a zesty horseradish-mayo dipping sauce 🤤

Available this weekend and all month long at SMOK’ED 📍🔥

Howdy Partner! 🤠🔥

Maîtrisez votre faim avec le sandwich Rodeo Pork ou Rodeo Beef chez SMOK’ED ce mois-ci 🍔

Au choix : notre délicieux porc effiloché ou bœuf effiloché, nappé de la sauce BBQ “Original” SMOK’ED 😋, garni de cheddar fondu 🧀, de onion rings 🧅 et de piments verts marinés 🌶️.

Servi avec des frites 🍟 ou passez aux onion rings pour encore plus de gourmandise, accompagnés d’une sauce mayo au raifort relevée 🤤

Disponible ce week-end et tout au long du mois chez SMOK’ED 📍🔥

06/12/2025

December special: the Featherweight Sandwich.
Layers of scramble egg, bacon, turkey, romaine, red onion and our mayo-mustard spread tucked in warm homemade buns
Available through December 22nd – then we close for our holiday break. Don’t miss it. 🎄✨❤️

18/11/2025

Recently, SMOK’ED turned 4 years old. Looking back at these four years in Geneva, we couldn’t be more grateful or proud. Thank you for your support - and here’s to many more years to come. 🥂
~~~~~~~~
Récemment, SMOK’ED a fêté ses 4 ans. En regardant en arrière sur ces quatre années à Genève, nous ne pourrions pas être plus reconnaissants ou plus fiers. Merci pour votre soutien - et à de nombreuses années encore à venir. 🥂

28/10/2025

IF IT AIN’T SMOKED, IT AIN’T BARBEQUE. 🔥
We’re smokin’ all day and all night to bring you that authentic BBQ flavor.

📍SMOK’ED, the only real American BBQ in Geneva.

20/10/2025

Our Southern BBQ Brunch is back, baby! 🍗🔥
Join us Sunday, Oct 26th!
Last Sunday of every month.
Don’t miss out - limited spots available: SMOK-ED.ch/brunch

15/10/2025

New specials right now at SMOK’ED 🚨

Come get your kicks on the KRAUT 66 - pulled beef, smoked Scamorza, caramelised sauerkraut, crispy romaine, red onion, and our house BBQ sauce on a toasted brioche bun. Smoky, juicy, tangy. 🍔

SMOKED PINEAPPLE SUNDAE – grilled pineapple and smoky vanilla slow-cooked with a touch of pineapple hot sauce. served with vanilla ice cream. Sweet heat meats tropical smoke. 🌴

Taste the love. ❤️

18/09/2025

The one and only real American BBQ in Geneva 🍗
Open 6 days a week ❤️

30/08/2025

🚨SMOK’ED is reopening Tuesdays 🚨
We’re officially reopening next Tuesday to serve you BBQ six days a week!
From then on, every Tuesday = buy a pitcher of beer and get your choice of starter on us to share at the table 🍻🍗

11/07/2025

🔥SMOK’ED IS BACK!🔥
We’re open again and can’t wait to welcome you — but with a slightly reduced menu as we’re still without extraction in the kitchen. That means no epic smoke clouds, but don’t worry — we’ve kept your favorites:

🥗 Fresh summer salads
🍔 Pulled Pork Sandwich
🍔 Brisket Sandwiches
And some specials 🤫🍉🌮

☀️ Summer Schedule Update:
We’re now closed Mondays AND Tuesdays for the summer season to give our team a bit of well-earned rest. We’ll keep you posted in the fall!

✨ Come enjoy the sunshine and — even if there’s a little less smoke in the air for now.
Happy summer holidays and see you soon at SMOK’ED!

06/07/2025

We are closed for a few days ⛔️

We’re sorry, but due to an extraction issue combined with the ongoing heat wave, we’ve made the decision to close temporarily. It’s too hot and smoky for our kitchen staff to work under these conditions. We’ll keep you posted and reopen as soon as the issue is resolved. Thanks for your understanding.

Malheureusement, en raison d’un problème d’extraction combiné à la canicule actuelle, nous avons pris la décision de fermer temporairement. Il fait tout simplement trop chaud pour notre équipe en cuisine. On vous tiendra au courant et on rouvre dès que possible. Merci pour votre compréhension.
🙏🏼❤️✨

31/05/2025

Last brunch of the season (maybe ever) this Sunday ❤️
You don’t want to miss this one !
Plus, dads get 50% off for Father’s Day 💪🏼

Address

Opening Hours

Monday	12:00 - 14:00
	18:30 - 21:00
Tuesday	12:00 - 14:00
	18:30 - 21:00
Wednesday	12:00 - 14:00
	18:30 - 21:00
Thursday	12:00 - 14:00
	18:30 - 21:00
Friday	12:00 - 14:00
	18:30 - 21:30
Saturday	12:00 - 22:00
Sunday	12:00 - 21:00

Telephone

+41223100353

Website

https://smok-ed.ch/

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