Fantastico bar-deli

Fantastico bar-deli Artisan deli with a curated selection of cheese and meats, serving fresh coffee, cider, wine & beer

Free Plublic coffee tasting this Friday, at 2pmGuatemala Ella Todos SantosRich flavours for resilient futures: Delight i...
08/25/2026

Free Plublic coffee tasting this Friday, at 2pm

Guatemala Ella Todos Santos

Rich flavours for resilient futures: Delight in the story of the sisterhood that makes delicious coffee.

In Todos Santos, a sisterhood of 276 women coffee farmers are known as 'Mujeres luchando por un mejor futuro,' (Women Fighting For a Better Future). They formed to support each other as many of the men left the community to work in the US. Today the sisterhood manages their farms and supports their families, significantly improving their community's quality of life while creating a delicious coffee.

Huehuetenango is one of Guatemala's eight coffee-producing regions, known for its rugged terrain and high elevations suitable for coffee cultivation. The unique micro-climate, created by the interaction of dry winds from Mexico and cool highland air, allows coffee to thrive at high altitudes. The region's abundant rivers enable farmers to process their coffee on-site, resulting in beans with a rich body, high acidity, and diverse fruity flavours.

Rich and comforting in flavour, with notes of fine drinking chocolate, honey comb, raisin, purple plum.

Come taste this delicious coffee at one of our three locations in Victoria and take home a bag, or a jar, to enjoy over your weekend!

Tasting Locations
Roastery
965 Kings Rd

Fantastico bar-deli
398 Harbour Rd

TRE Fantastico
810 Humboldt St.

Also available for purchase in-store and online at
caffefantastico (dot) com.

08/23/2026

GIANT PERELLOS!? 😍🤤 Sign Me Up! We’re now carrying THREE different sizes of fav olives 🫒

08/20/2026

We had some very special guests visit the cafe yesterday 🥹 we believe they’re the j19’s based on information found on the Ocean Conservancy’s website https://www.orcaconservancy.org/meet-the-southern-residents

We often get all sorts of wildlife that pass through our harbour patio; swallows, ducks, dogs, and even the occasional otter. Orcas were very unique visitors!

08/17/2026

ATTENTION STINKY CHEESE LOVERS!! We’d like to introduce you to some of our favourite wash rind cheeses.

Washed rind cheese refers to cheeses that are literally washed during aging. This can be done with salt brine, beer, wine, or spirits. This process builds a sticky, orange-pink rind and creates a pungent aroma and deeply complex flavours.

We recommend leaving out your cheese to come to room temperature to experience the full flavour profile of the cheese!

Join us for this week’s free public tasting and new coffee from Colombia: Juan Carlos Osorio. TonalityElegant sweetness,...
08/11/2026

Join us for this week’s free public tasting and new coffee from Colombia: Juan Carlos Osorio.

Tonality
Elegant sweetness, plush, bright and juicy

Flavour
Panela, candied citrus, peach, plum, tea-rose

Juan Carlos’ coffee journey is one of perseverance. After working years on various farms, he bought his own plot of land. The farm wasn’t ideal for coffee as it was overgrown scrub land, but he nurtured the soil by planting beans and fruit. It’s taken years to convert the soil, but now Juan has fullfilled his dream of producing his own high quality coffee.

Juan owns El Pedregal farm (1920 masl) in Tarqui, a town in Huila Department in Southern Colombia. This lot consists of 100% Tabi variety, a hybrid of the two parent strains of Arabica: Typica and Bourbon, combined with Timor. It was designed to combine the disease resistance of Timor with the superior cup quality of Typica and Bourbon lines.

We are excited to share this coffee with you and celebrate Juan’s perseverance to make his coffee dreams come true.

Come try this coffee this Friday, at 2pm!

Locations:
Roastery
965 Kings Rd

Fantastico bar-deli
398 Harbour Rd

TRE Fantastico
810 Humboldt
----

Check out and for their amazing work in providing support and market access for producers like Juan Carlos.

---

Now available for purchase in store or online
at caffefantastico (dot) com


Join us for this week’s free public tasting and new coffee from Colombia: Juan Carlos Osorio. TonalityElegant sweetness,...
08/11/2026

Join us for this week’s free public tasting and new coffee from Colombia: Juan Carlos Osorio.

Tonality
Elegant sweetness, plush, bright and juicy

Flavour
Panela, candied citrus, peach, plum, tea-rose

Juan Carlos’ coffee journey is one of perseverance. After working years on various farms, he bought his own plot of land. The farm wasn’t ideal for coffee as it was overgrown scrub land, but he nurtured the soil by planting beans and fruit. It’s taken years to convert the soil, but now Juan has fullfilled his dream of producing his own high quality coffee.

Juan owns El Pedregal farm (1920 masl) in Tarqui, a town in Huila Department in Southern Colombia. This lot consists of 100% Tabi variety, a hybrid of the two parent strains of Arabica: Typica and Bourbon, combined with Timor. It was designed to combine the disease resistance of Timor with the superior cup quality of Typica and Bourbon lines.

We are excited to share this coffee with you and celebrate Juan’s perseverance to make his coffee dreams come true.

Come try this coffee this Friday, at 2pm!

Locations:
Roastery
965 Kings Rd

Fantastico bar-deli
398 Harbour Rd

TRE Fantastico
810 Humboldt
----

Check out and for their amazing work in providing support and market access for producers like Juan Carlos.

---

Now available for purchase in store or online
at caffefantastico (dot) com


08/06/2026

🚨NEW CHEESE ALERT🚨we got some new alpine cheeses we’re super excited to share with you! 🏔️

Join us for this week’s free public tasting and new Coffee from Colombia: Juan Carlos Osorio. We are excited to share th...
08/04/2026

Join us for this week’s free public tasting and new Coffee from
Colombia: Juan Carlos Osorio. We are excited to share this coffee with
you and celebrate Juan’s perseverance to make his coffee dreams come
true.

Juan Carlos’ coffee journey is one of perseverance. After working years
on various farms, he bought his own plot of land. The farm wasn’t ideal
for coffee as it was overgrown scrub land, but he nurtured the soil by
planting beans and fruit. It’s taken years to convert the soil, but now
Juan has fullfilled his dream of producing his own high quality coffee.

The fresh picked cherry is first fermented in a concrete hopper for 12
hours. After a first fermentation, they are pulped and fermented again
for another 40 hours in plastic bags. Finally, the parchment gets dried
18 to 20 days before final sorting and bagging.

Try this coffee this Friday!

Join us this Friday at 2pm.

Locations:
Roastery
965 Kings Rd

Fantastico bar-deli
398 Harbour Rd

TRE Fantastico
810 Humboldt
----

Please check out and for their amazing work in
providing support and market access for producers like Juan Carlos.

---

Now available for purchase in store or online
at caffefantastico (dot) com


Enjoy the long weekend this August at any of our locations.LOCATION HOURS📍RoasteryAugust 3rd: 7am-5:30pmSun-Wed: 7am-5:3...
07/31/2026

Enjoy the long weekend this August at any of our locations.

LOCATION HOURS
📍Roastery
August 3rd: 7am-5:30pm
Sun-Wed: 7am-5:30pm
Thur-Sat: 7am-9pm
Happy Hour: 4-6pm
965 Kings Rd
--
📍Fantastico bar-deli
August 3rd: 7:30am-5:30pm
Regular Hours: 7:30am-5:30pm
Happy Hour: 4-6pm
398 Harbour Rd
--
📍TRE Fantastico
August 3rd: 7am-9pm
Regular Hours: 7am-9pm
Happy Hour: 4-6pm
810 Humboldt St.

Address

Victoria, BC

Opening Hours

Monday 7:30am - 5pm
Tuesday 7:30am - 5pm
Wednesday 7:30am - 5pm
Thursday 7:30am - 5pm
Friday 7:30am - 5pm
Saturday 7:30am - 5pm
Sunday 7:30am - 5pm

Telephone

+12505902315

Website

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