09/19/2026
Welcome to Saturday everyone! Just like that another week has come and gone! This weekend is filled with markets all over town, so make sure to drop down to the St. John's Farmers' Market to grab yourself a nourishing and hearty VEGAN meal from your fave Chef Douglas James Lamb!!
This week, we have another new item on the menu inspired by my (Sonja A. Massey) late Mom’s Slovak cooking! Paprikáš is a soul warming and aromatic dish; perfect for a chilly day, which the forecast calls for! 😅
As always, we’re at 245 Freshwater Road from 9am to 4pm. Looking forward to seeing you all! 💚