PORK DADDY

01/21/2026

**BEEF FOR SALE**

We are pleased to announce that, in addition to our primary pork business, we also operate a cow/calf program. This allows us to finish a select number of beef cattle each year for distribution to our valued customers. Although quantities are limited, we take great pride in our beef offerings and invite you to consider purchasing a half or whole option. If interested, please do not hesitate to contact us to discuss further details.

As always, we appreciate your continued support.

12/20/2025

We’re trying something new—and we couldn’t be more excited!

Our pork has always been a “let it speak for itself” kind of flavour, which is why we’re thrilled to team up with Nine in a Line Brewing Co. for an evening of incredible food and perfectly paired beer.

📅 January 7
⏰ 7:00–9:00 PM
📍 Nine in a Line Brewing Co.
💲 $40 per person

Join us for a 3-course pork and beer tasting that celebrates local food at its best. This special night, hosted by the Vulcan Agricultural Society, will feature great conversation, insight into our farming practices, and—most importantly—the chance to enjoy our pork prepared in delicious new ways you might even try at home.
We can’t think of a better way to kick off the new year than sharing our pork with the very community it’s raised in.

⚠️ Limited space available

🎁 Perfect last-minute Christmas gift
Don’t wait—grab your spot and come taste what local can be!

Get ready for a bold, flavour-forward evening celebrating pork and craft beer at our 3-Course Food & Beer Tasting Experience.

10/18/2025

Take advantage of this final opportunity to purchase our 2025 pork. Only two pigs remain in stock. Have you tried the distinct flavor of outdoor-raised pigs? We pride ourselves in filling our customers freezer’s with high quality pork! Give us a call or shoot us a message, we are happy to answer any questions you may have.

09/21/2025

A limited number of pigs are still available for our November butcher slot. If you're interested in purchasing premium pork to fill your freezer, please contact us before the available slots are filled. If you've already inquired about our butcher slot, please check your email for our butcher sheets, which we need you to return as soon as possible. As always, we appreciate your continued support and look forward to providing you with premium pork for another year.

08/22/2025

Have you checked your emails recently? All previous customers should have received an email regarding our current batch of pigs! Please kindly respond promptly to secure your spot before availability runs out.

07/25/2025

The pigs are certainly thriving in this rainy weather!! Did you know? Our services extend beyond southern Alberta! Last year, our pigs were delivered as far as Yellowknife, NWT, and Cranbrook, BC, covering all areas in between. If you have considered purchasing pork from us but are concerned about distance, please do not hesitate to contact us via email or message, and we will make every effort to accommodate your needs.

04/27/2025

It’s that time of year again!! A fresh batch of pigs has arrived and is already flourishing in their newly renovated pen. We look forward to announcing some exciting new developments in the weeks ahead, so be sure to follow our Facebook and Instagram pages!

11/02/2024

We have a few extra hogs up for grabs that will be going to the butcher in a couple of weeks! Half and whole options, averaging 230lbs hanging weight at $3.75/lb plus your custom butcher fees. We also offer a referral program, 100$ off your order for any new buisness you bring us! Contact Rylee directly for any questions or inquiries! [email protected] or text 403-485-5682