Cecot Family Kitchen

Cecot Family Kitchen At Da Cecot, we celebrate tradition, community, and the joy of sharing food.

04/05/2026

Cecot’s Family Traditions 🤍
Easter is made of moments like these…
simple, real, and passed from one generation to the next.

From our family to yours,
we wish you a peaceful and joyful Easter ✨

Today we are closed to celebrate with our loved ones,
but we’ll be back tomorrow—ready to welcome you at our table 🍝

It all starts with intention and a prayer.

04/02/2026

April’s pasta of the month: Agnolotti del Plin.
Small, delicate, and full of meaning.

“Plin” — a gentle pinch — the gesture used to close each piece by hand.

This is how they have always been made.
One by one. No shortcuts.

Filled with care, shaped with intention,
just like in the kitchens we grew up in.

Available this month, while we keep the tradition alive.
See you soon, at our table.

03/23/2026

Lunch at Da Cecot 🍕
Craft pizza made with intention — simple ingredients, honest flavors, and no shortcuts.

03/16/2026

This is Da Cecot.
Questo è Da Cecot.





03/16/2026

Da Cecot will be closed for two days to recharge our kitchen and prepare for the week ahead.

Sometimes the best pasta starts with a little pause.
We will reopen Thursday with fresh pasta, dinner service, and new energy.

Thank you for your patience and support.

— Erika & the Da Cecot Family





03/11/2026

What’s for dinner tonight??
🔥 Pork ribs marinated in herbs
🔥 Whole roasted galletto
Too busy to cook? We’ve got dinner read

02/28/2026

Sfoglia Verde Lasagna — where tradition begins. 🇮🇹

Layers of delicate green pasta sheets, made the old-fashioned way with spinach in the dough, rich ragù, and creamy béchamel.
This is the kind of lasagna that tells a story — the one that sits at the center of the table while everyone gathers around.

At Da Cecot, it all starts with the sfoglia.
Handmade, simple ingredients, and a little patience… just like in our family kitchens back in Italy.
Because some traditions are too good to change. 🤍





FEBRUARY AT DA CECOT | FEB 12–22February is all about warmth, love, and shared tables: ☕ Feb 12–22 | Sweet Treats & Latt...
02/10/2026

FEBRUARY AT DA CECOT | FEB 12–22
February is all about warmth, love, and shared tables:

☕ Feb 12–22 | Sweet Treats & Latte Festival
Come and grab your Italian hot chocolate — rich, slow, and comforting, just the way it should be.
-----------
❤️ Feb 14 | San Valentine Dinner – Rich & Poor
🕔 5:00 PM – 8:00 PM
An intimate Valentine’s dinner inspired by Italian cucina povera & cucina ricca.
✨ Few spots left
🔗 Book here:
https://bookeo.com/dacecot?type=4156777YJE419C2EC7F236�
-------
🎭 Feb 16 | Family Day – Carnevale di Venezia
🕛 12:00 PM – 2:00 PM
A kids-friendly Chiacchiere workshop for families and couples.
Costumes welcome — Halloween masks, pajamas, anything goes ✨
Includes appetizers, pizza served family-style, and your handmade dessert.
💰 $55 per family (tax included)
⚠️ Limited to 6 families only
🔗 Book the workshop here:
https://bookeo.com/dacecot?type=41567WM33MH19C48BDEA2B�

🍝 Dinner service: 4:00 PM – 8:00 PM
‐--‐---------
🍝 Feb 17 | Delivery Pasta Lunch
Our fresh pasta, available for lunch through Uber Eats & DoorDash.
A new takeout menu — because making fresh pasta is a science, and we are the experts.
----------
👩‍🍳 Feb 22 | Pasta Class
Hands-on, intimate, and seasonal.
✨ 4 spots left
🔗 Book here:
https://bookeo.com/dacecot?type=41567XJ3LL619A0033AEF1�

From our family to yours,
Da Cecot

Tonight is all about slow hands, good laughs, and flour on the table. 🍝We’re hosting a lovely group who booked their pri...
01/22/2026

Tonight is all about slow hands, good laughs, and flour on the table. 🍝
We’re hosting a lovely group who booked their private pasta class three months ago — and we couldn’t be more excited to finally welcome them into our kitchen.
From dough to shape, every class is a little different…

✨ Which pasta should we make tonight? ✨
Stay tuned for the magic.

From our family kitchen to yours 🤍

We will have availble few walkings table tonight!





New Pasta Classes & New Experiences ✨Our kitchen is opening its doors again—fresh pasta, shared tables, stories, laughte...
01/04/2026

New Pasta Classes & New Experiences ✨
Our kitchen is opening its doors again—fresh pasta, shared tables, stories, laughter, and hands in the dough.
This is more than a class. It’s a moment at our family table.
From our family to yours !!!

🎄 The holidays are for slowing down, gathering, and good food 🤍Here’s when we’re open to cook for you—and when we’re res...
12/21/2025

🎄 The holidays are for slowing down, gathering, and good food 🤍
Here’s when we’re open to cook for you—and when we’re resting with family.
Christmas smells like lasagna in the oven ✨
Handmade, slow-cooked, and ready for your holiday table.
Pre-orders are open with limited quantities, made with love for your celebrations.
Thank you for being part of our table this season 🤍

🎄🍝

Address

Edmonton, AB

Telephone

+18258884218

Website

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