Leola by Scott Conant

Leola by Scott Conant An elevated Italian experience by Chef Scott Conant at Grand Hyatt Baha Mar, where seasonal ingredients, soulful flavors, and refined hospitality unite.

14/08/2026

From vibrant sauces to golden finishes, every dish is a modern expression of Italian cuisine. https://bit.ly/4p6Cjp6

The best seat in the house is the one shared with good company. https://bit.ly/4p6Cjp6📷:
11/08/2026

The best seat in the house is the one shared with good company. https://bit.ly/4p6Cjp6

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06/08/2026

Off the line and into the island heat! Join Chef for the first stop of his Nassau Food Tour as he discovers local Bahamian flavors at . https://bit.ly/4p6Cjp6

Savor the tableside ritual of our Veal Alla Parmigiana, layered in rich cheese fonduta, burrata, and fresh basil salad. ...
04/08/2026

Savor the tableside ritual of our Veal Alla Parmigiana, layered in rich cheese fonduta, burrata, and fresh basil salad. https://bit.ly/4p6Cjp6

Caught in his element. Chef shaping the narrative of your next spectacular meal. https://bit.ly/4p6Cjp6
30/07/2026

Caught in his element. Chef shaping the narrative of your next spectacular meal. https://bit.ly/4p6Cjp6

We’ve saved you a spot. Come prepared for layered flavors, thoughtful pours, and soulful hospitality. https://bit.ly/4p6...
28/07/2026

We’ve saved you a spot. Come prepared for layered flavors, thoughtful pours, and soulful hospitality. https://bit.ly/4p6Cjp6

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1 Baha Mar Boulevard
Nassau

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