Long Shot Coffee Co

24/09/2026

Here’s how it’s done.

In a cocktail shaker, mix:
2 teaspoons of maple syrup
A double shot of espresso
A splash of our martini coffee concentrate (can omit)
A VERY good sprinkle of cinnamon
2 ice cubes

Pour over a glass filled with ice and 100mls of a milk of your choosing. Top with cold foam (heavy cream, sugar, vanilla, salt) and cinnamon sugar. Sip, then stir thoroughly, and enjoy!

Make this at home using Longshot Hefty beans for the closest experience to what we’re tasting, or come to Tomlins street before it’s gone!

23/09/2026

Cedric Corre Patisserie go there now

21/09/2026

Yeild! How much espresso is coming out?

2:1 is pretty common and usually is pretty great.

Other ratios exist too! 1:1 and 3:1 aren't uncommon for cafes to use.

18/09/2026

It's more than you think.

Good beans and good water will make good coffee.

18/09/2026

It's a lot- Get good water for brewing at home and your coffee will taste way better

18/09/2026

This is why your shots are inconsistent.

Grinding finer can make your brew times FASTER, and this is why

18/09/2026

17/09/2026

Do you know what country produces the most coffee? Townsville is hosting a soccer game next week with these guys.

11/09/2026

A long while ago I was helping a mate dial in his espresso machine at home and it wasn't going well. Everything seemed off. Adjustments weren't working like they should, the timing was up and down, the grind size changes weren't making a difference - it was really frustrating... until we realized that the pressurized basket was in the portfilter. ☠️

09/09/2026

It’s a lot of water - Get good water, get good beans, drink delicious coffee.