23/06/2026
There are pasta sauces. And then there's this.
Our Lamb Ragu is slow-cooked until the lamb falls apart and the sauce becomes something deep, rich and deeply satisfying. Toss it through pappardelle, top with parmesan, and you've got a dinner that feels like far more effort than you put in.
Made from scratch. Gluten free. $36.00, delivered 👇
🔗 dinneronthetable.com.au/products/lamb-ragu