Mad Spuds Cafe

23/05/2023

We had an amazing day with the wonderful team at Maxima Group Australia 😁 We're absolutely thrilled to be collaborating with such an inspiring organisation 🌟 Thank you for taking the time to chat about the incredible benefits of and how it can boost your take-home pay 💪

23/05/2023

Are you at university and looking for paid experience?

Maxima is offering exciting opportunities for First Nations students to complete a variety of Cadetships.

These Cadetships will provide successful applicants with the opportunity to gain quality paid work experience in a relevant field, alongside supportive colleagues and management!

🟠 What is a cadetship? 🟠

Cadetships are a way businesses can support students studying at a tertiary level to develop practical experience in their chosen field. A cadetship is more than a scholarship - it is a holistic approach to the development of a young person in the workplace.

For more information call 1300 MAXIMA or visit our website https://buff.ly/41XC03t

12/05/2023

28/11/2020

His Name Is Bish.

A great title for a movie about a Nepalese chef who mastered the art of cooking the best Irish breakfasts in Sydney!

A big thank you to a man who delivered every time.

And thank you to all loyal customers over the years and for all the comforting messages over the past week.

Goodbye and thank you from Mad Spuds.

27/11/2020

Giving a big hug to the humble spud.

Time is nearly up so a big thank you to all customers over the years.

20/11/2020

And so this iconic photo will no longer be appearing on insta or FB as Mad Spuds Cafe will shut it's door for the final time on Sunday November 29. It's done! After 10 years of trading, thousands of full Irish breakfasts and mad spuds stacks have been consumed. It's been an enjoyable experience for me and my staff with lots of great memories that will no doubt be brought up in the future. I would like to thank everyone who supported me throughout the years. It's been a pleasure dealing with you and I've certainly appreciated your chats over this time. Also a huge thank you to all past and present staff whose efforts were crucial in the smooth running of the cafe.
Thank you and keep safe.
Lou.

16/10/2020

Our famous full Irish breakfast. Contributions from Paddy the Baker and Shay the Irish Butcher.

04/10/2020

Pre drink before daily activities.